Fruit production represents an important economic resource for many countries. The size and shape of fruits are crucial in production systems because they affect the market value. Particularly, in tomatoes (Solanum ...

By the end of this module the student will be able to pronounce different type of fruits. As well as he/she will be able to use familiar everyday expressions and very basic phrases.

In order to optimize fruit thinning of canning peaches, considering yield and pulp fraction or canned fruit as a function of crop load, a model to estimate crop value was built using the software Stella®. Since crop value ...

This review article seeks to systematically identify appropriate ways to measure the consumption behavior of organic fruits. The systematic review of the literature was performed according to the criteria of the Preferred ...

Premise Fruit type and morphology are tightly connected with angiosperm diversification. In Boraginales, the first-branching families, including Hydrophyllaceae, have one- to many-seeded capsules, whereas most of the ...

Peaches and nectarines are among the most exported fresh fruits from Chile. Fruit acceptance by final consumers is defined by quality parameters as size, taste, color and juiciness. In these fruits the balance between ...

Fruit and vegetable consumption is recommended in numerous food-based dietary guidelines and forms a key recommendation in many international statements related to healthy diets. There are thousands of fruit and vegetable ...