Green fluorescent protein (GFP) shows remarkable structural stability and high fluorescence; its stability can be directly related to its fluorescence output, among other characteristics. GFP is stable under increasing ...

Protein structure and function can be regulated by no specific interactions, such as ionic interactions in the presence of salts. Green fluorescent protein (GFP) shows remarkable structural stability and high fluorescence; ...

This study deals with the evaluation of the impact of three different olive tree residues: olive tree small branch (OTS), olive tree big brunch (OTB) and olive tree leaves (OTL) as a filler on thermal properties of olive/epoxy ...

Resveratrol is a natural polyphenol found in various plants, mainly in the bark of the red grapes. It has been widely studied due to its antioxidant, anti-inflammatory, anticancer and anti-aging properties. The thermal ...

Organic-inorganic hybrid coatings for corrosion protection of aluminum alloys are promising alternatives to the current methods based on chromate passivation. This study examined the role of the polymer/silica ratio in ...

Zein, a protein extracted from maize, can be employed to easily produce nanoscale particles suitable for use as carrier systems. This review investigates the main methods for obtaining zein nanoparticles, as well as the ...

Methods of stabilization and formulation of proteins are important in both biopharmaceutical and biocatalysis industries. Polymers are often used as modifiers of characteristics of biological macromolecules to improve the ...

The use of fertilizer and water availability are essential factors limiting the agricultural production. The controlled release technology is very promising because it allows the maintenance of fertilizer concentrations ...