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POSSIBILITIES AND LIMITATIONS OF USING TEMPERATURE IN REVERSED PHASE LIQUID CHROMATOGRAPHY.
(Soc Brasileira QuimicaSao PauloBrasil, 2010)
Chemical stability and electrical properties of Nb doped BaCe 0.9Y 0.1O 3-δ as a high temperature proton conducting electrolyte for IT-SOFC
(2013-01-01)
BaCe 0.9-xNb xY 0.1O 3-δ (where x=0, 0.01, 0.03 and 0.05) powders were synthesized by solid-state reaction to investigate the influence of Nb concentration on chemical stability and electrical properties of the sintered ...
Sensory Stability of Ultra-High Temperature Milk in Polyethylene Bottle
(WILEY-BLACKWELL PUBLISHING, INC, 2009)
The objective of this study was to evaluate the sensory stability of ultra-high temperature (UHT) milk subjected to different heat treatments and stored at room temperature in white high density polyethylene bottles (HDPE) ...
CHEMICAL STABILITY OF CEFTRIAXONE BY A VALIDATED STABILITY-INDICATING LIQUID CHROMATOGRAPHIC METHOD
(Sociedad Chilena de Química, 2010)
Effect of Polyethylene Glycol on the Thermal Stability of Green Fluorescent Protein
(JOHN WILEY & SONS LTD, 2010)
Green fluorescent protein (GFP) shows remarkable structural stability and high fluorescence; its stability can be directly related to its fluorescence output, among other characteristics. GFP is stable under increasing ...
Long-Term Stability at High Temperatures for Birefringence in PAZO/PAH Layer-by-Layer Films
(AMER CHEMICAL SOCWASHINGTON, 2012)
Optical memories with long-term stability at high temperatures have long been pursued in azopolymers with photoinduced birefringence. In this study, we show that the residual birefringence in layer-by-layer (LbL) films ...
Micelle stability in water under a range of pressures and temperatures; do both have a common mechanism?
(Royal Society of Chemistry, 2015-08)
The formation of sodium dodecylsulfate (SDS) micelles in water and heavy water at different pressures and temperatures using molecular dynamics simulations was used to analyze their stability and structure under different ...
Citrate and Phosphate Influence on Green Fluorescent Protein Thermal Stability
(JOHN WILEY & SONS LTD, 2011)
Protein structure and function can be regulated by no specific interactions, such as ionic interactions in the presence of salts. Green fluorescent protein (GFP) shows remarkable structural stability and high fluorescence; ...