Buscar
Mostrando ítems 1-10 de 1753
Mechanized harvesting of first crop of coffee
(Univ Federal Campina Grande, 2015-12-01)
Mechanized harvesting of coffee in the crop's first harvest has restrictions on its use. There are assumptions that this type of harvesting can increase damage to plants and increase the amount of coffee falling on the ...
Morphological and productive influence of harvest on coffee plants
(2019-01-01)
The harvest of coffee, manual or mechanical, causes damage to the plants in several ways. Such damage manifests negatively in the following harvest, increasing the bienniality of coffee. Therefore, the aim of this work was ...
Effects of firewood harvesting intensity on biodiversity and ecosystem services in shrublands of northern Patagonia
(Springer, 2020-12)
Background: Forest management has historically focused on provisioning of goods (e.g. timber, biomass), but there is an increasing interest to manage forests also to maintain biodiversity and to provide other ecosystem ...
Positive outcomes between herbivore diversity and tree survival: Responses to management intensity in a Patagonian forest
(Elsevier Science, 2020-02)
Sustainable forest management aims to both enhance biodiversity and tree productivity. However, trade-offs may exist between these objectives, e.g. arthropod diversity and associated arthropod herbivory can reduce tree ...
Influence of stocking density on production and water quality of a photo-heterotrophic intensive system of white shrimp (Penaeus vannamei) in circular lined grow-out ponds, with minimal water replacementInfluence of stocking density on production and water quality of a photo-heterotrophic intensive system of white shrimp (Penaeus vannamei) in circular lined grow-out ponds, with minimal water replacement
(Pontificia Universidad Católica de Valparaíso, 2019)
Forage yield and composition of Avena strigosa Schreb at different harvesting frecuencies and intensities
(Colegio de Postgraduados, 2023)
Diversity, functionality, and resilience under increasing harvesting intensities in woodlands of northern Patagonia
(Elsevier Science, 2020-10)
Sustainable forest management relies on the understanding of biodiversity response to disturbance and the ecological resilience of the system. The dynamic equilibrium hypothesis (DEM) predicts that site productivity will ...
MECHANICAL HARVESTING OF COFFEE IN HIGH SLOPE
(Univ Fed Rural Semi-arido-ufersa, 2016-01-01)
Brazilian coffee farming is carried out both on flat and steep lands. In flat areas, mechanized operations are intensive; however, in steep slope areas, certain mechanized operations cannot be performed, such as harvesting. ...
Estimation of nutrient export in eucalypts genotypes under different harvest intensities in Southern BrazilEstimación de la exportación de nutrientes en genotipos de eucalipto bajo diferentes intensidades de cosecha en el sur de Brasil
(2020-03-01)
The study of the nutrients removed with forest harvesting is presented as an essential fator favoring the sustainable use of forest stands. The research was carried out in an experimental area in Horto Florestal Terra Dura ...