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Evaluation of Vickers hardness of different types of acrylic denture base resins with and without glass fibre reinforcement
(WILEY-BLACKWELLHOBOKEN, 2013-08-02)
Objective: To evaluate the Vickers hardness of different acrylic resins for denture bases with and without the addition of glass fibres. Background: It has been suggested that different polymerisation methods, as well as ...
Evaluation of Vickers hardness of different types of acrylic denture base resins with and without glass fibre reinforcement
(Wiley-BlackwellHoboken, 2012)
Effects of light exposure time on composite resin hardness after root reinforcement using translucent fibre post
(ELSEVIER SCI LTD, 2008)
Objectives: The purpose of this in vitro study was to evaluate the Vickers hardness (VHN) of a Light Core (Bisco) composite resin after root reinforcement, according to the light exposure time, region of intracanal ...
Alpha-cyclodextrin as a new functional ingredient in low-fat chicken frankfurter
(2019-11-02)
1. The current consumer preference for healthier meat products is associated with less additives in manufacturing (so-called ‘clean-label’) or the addition of non-meat ingredients with functional properties, recognised as ...
Fibre enrichment of wheat bread with Jerusalem artichoke inulin: Effect on dough rheology and bread quality
(Elsevier, 2014-12-30)
Dietary fibre enrichment of white bread with inulin-rich carbohydrate (IRC) powder extracted from Jerusalem artichoke tubers (IRC-J) was studied. Previously, it was shown that this IRC-J powder had higher prebiotic activity ...
Partial reversal of conduction slowing during repetitive stimulation of single sympathetic efferents in human skin
(BLACKWELL, 2004-11)
Aims: To describe and identify the function of a class of human C fibre with an unusual response to repetitive electrical stimulation. Other C fibres slow progressively at 2 Hz (type 1), reach a latency plateau (type 2) ...
Arabinoxylan from Argentinian whole wheat flour promote the growth of Lactobacillus reuteri and Bifidobacterium breve
(Wiley Blackwell Publishing, Inc, 2019-02)
Arabinoxylans are part of dietary fibre and have received attention given their emergent prebiotic character. Four arabinoxylans extracts were obtained from Argentinian soft and hard wheat. In vitro assays were performed ...