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Genotypic variation in grain nutritional content and agronomic traits of upland rice: strategy to reduce hunger and malnutrition
(2022-01-01)
Hidden hunger, known as micronutrient deficiency in humans, affects about 2 billion people worldwide. One of the ways to minimize hidden hunger is through genetic biofortification. This study aimed to evaluate the natural ...
Breeding for enhanced zinc and iron concentration in CIMMYT spring wheat germplasm
(Czech Academy of Agricultural Sciences, 2013)
Bioavailability of Nutrients in Seeds from Tropical and Subtropical Soybean Varieties
(Taylor & Francis Inc, 2016-01-01)
The selection of varieties or species of plants with higher nutrient uptake efficiency and nutrient concentration for biofortification of food crops is a key tool to reduce malnutrition. Soybean (Glycine max L. Merr) is ...
Breeding increases grain yield, zinc, and iron, supporting enhanced wheat biofortification
(John Wiley and Sons Inc, 2022)
Predicting zinc-enhanced maize hybrid performance under stress conditions
(John Wiley and Sons Inc, 2023)
Multi-trait BLUP model indicates sorghum hybrids with genetic potential for agronomic and nutritional traits
(Genetics and Molecular Research, 2017)