Globe artichoke (Cynara scolymus L.) is considered one of the most significant sources of phenolic antioxidants in nature. However, more than 60% of its total volume is discarded for consumption purposes, making available ...

High seed germination and root vigour are important traits to improve post-transplant performance of artichoke (Cynara cardunculus var. scolymus) under heat stress conditions. The effects of exogenous applications of five ...

The aim of the study was to evaluate the in vitro propagation ability of 10 clonal lines of thorny globe artichoke (Cynara scolymus L.). The study methodology comprised five stages of evaluation. The stages evaluated were ...

Globe artichoke is rich in nutrients and phenolic compounds. However, nearly 85% of its biomass is discarded following harvest. To propose a scalable and economically attractive process for the revalorization of this ...

Fourteen Cynara cardunculus L. accessions were compared in order to evaluate fresh total aboveground biomass production as well as its partition into leaves, stalks and capitula at the anthesis stage. For each botanical ...

Artichoke harvest waste is rich in phenolic compounds, which we retrieved with green extractions to exploit this otherwise undervalued material. Here, to protect these labile compounds, we encapsulated the extract into ...

Cynara cardunculus L., member of the Asteraceae family, includes three botanical varieties, fully-inter-fertile: scolymus (globe artichoke), altilis (cultivated cardoon) and sylvestris (wild cardoon).The artichoke production ...