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Study of the structure/properties relationship of nanomaterials for development of novel food packaging
(Elsevier, 2016)
In the last years, the topic of modern food packaging has made substantial advances resulting from global trends and consumer preferences. These advances aimed at yielding improved food quality and safety are in progress ...
Study of the structure/property relationship of nano-materials for development of novel food packaging
(Elsevier, 2017)
In the last years, the topic of modern food packaging has made substantial advances resulting from global trends and consumer preferences. These advances aimed at yielding improved food quality and safety are in progress ...
Sustainable packaging materials for the food industry
(International Atomic Energy Agency (IAEA), 2023)
Development of bioactive paper packaging for grain-based food products
(Elsevier, 2019-06)
In this work, the development of bioactive packaging for grain-based food products is proposed based on active compound grafted paper. Eugenol was grafted to cellulose using a polycarboxylic acid as linking agent. A ...
Surface chemistry of food, packaging and biopolymer materials
(Elsevier Academic Press, 2005)
This chapter discusses the physicochemical principles of surface phenomena, and provides an overview of the research regarding surface properties of biopolymers used for the manufacturing of biodegradable films. Surface ...
Polypropylene/talc nanocomposites films as low-cost barrier materials for food packaging
(Academic Press, 2017)
Over the last few decades, materials based on polymers and silicate minerals are one of the most promising nanocomposites, having suitable characteristics and properties which could be satisfactorily used in packaging ...
Bioactive Packaging: Combining Nanotechnologies with Packaging for Improved Food Functionality
(Elsevier, 2019)
Bioactive packaging has the unique role of enhancing food impact over the consumers? health through the creation of healthier packaged foods. In this sense, it can be considered as an innovative strategy in the production ...
Use of Chitosan-Based Polyelectrolyte Complexes for Its Potential Application in Active Food Packaging: A Review of Recent Literature
(Multidisciplinary Digital Publishing Institute (MDPI), 2024)