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DOES SNATCHING FREQUENCY REALLY INDICATE FOOD INGESTION IN THE NILE TILAPIA
(Elsevier B.V., 1991-09-01)
The fitness of the snatching frequency as an indicator of food intake in Nile tilapia finger-lings, Oreochromis niloticus (L), was studied. Five groups of four individuals each were used after a two-day starvation period. ...
DOES SNATCHING FREQUENCY REALLY INDICATE FOOD INGESTION IN THE NILE TILAPIA
(Elsevier B.V., 1991-09-01)
The fitness of the snatching frequency as an indicator of food intake in Nile tilapia finger-lings, Oreochromis niloticus (L), was studied. Five groups of four individuals each were used after a two-day starvation period. ...
DOES SNATCHING FREQUENCY REALLY INDICATE FOOD INGESTION IN THE NILE TILAPIA
(Elsevier B.V., 2014)
Validation of a FFQ (Food Frequency Questionaire) for older people
(2013)
Nutrition data for older adults is an area that has few studies mainly in Brazil. Due to the importance to know the behavior of this age group, the aim of this study was to develop and validate a frequency food questionnaire ...
Calibration of the food list and portion sizes of a food frequency questionnaire applied to free-living elderly people
(Elsevier B.V., 2013-05-01)
Objective: To calibrate the food list and relative portion sizes of a food frequency questionnaire (FFQ) for application to a free-living, healthy, elderly population.Methods: Cross-sectional study. One hundred free-living, ...
Validation of a food frequency questionnaire for children and adolescents
(Grupo Aula M??dica, 2012)
Longitudinal association between food frequency and changes in body mass index: a prospective cohort study
(BMJ Publishing Group, 2020)
OBJECTIVES: Analysing data of the Young Lives Study in Peru, we aimed at assessing the association between daily food frequency and body mass index (BMI) changes between 2006 and 2016. DESIGN: Secondary analysis of a ...
Is the food frequency consumption essential as covariate to estimate usual intake of episodically consumed foods?
(NATURE PUBLISHING GROUPLONDON, 2012)
BACKGROUNDS/OBJECTIVES: The aim of this paper is to verify the performance of the frequency of consumption as variable for prediction of the usual intakes of foods. SUBJECTS/METHODS: In total, 725 individuals who answered ...