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Fluoride bioavailability from disodium monofluorophosphate fluoridated milk in children and rats
(1989)
The aim of the present work was to study the usefulness of disodium monofluorphosphate (MFP) as a milk-fluoridating agent by measuring the bioavailability of F from MFP in milk relative to that of F from NaF in water. ...
Biomarkers of fluoride in children exposed to different sources of systemic fluoride
(SAGE Publications, 2011)
There has been no comparison between fluoride concentrations in urine and nails of children exposed to different sources of systemic fluoride. The aim of this study was to compare the relationship between fluoride intake ...
Analysis of fluoride concentration in mother's milk substitutes
(2006-07-01)
The aim of the present study was to determine the fluoride concentration in some brands of mother's milk substitutes and evaluate the possibility of developing dental fluorosis by consuming these products. The products, ...
Analysis of fluoride concentration in mother's milk substitutes
(2006-07-01)
The aim of the present study was to determine the fluoride concentration in some brands of mother's milk substitutes and evaluate the possibility of developing dental fluorosis by consuming these products. The products, ...
Fluoride concentration of some brands of fermented milks available in the market
(2011-04-01)
Objectives: To evaluate the fluoride ion concentration in some fermented milks present in the market. Methods: Three brands of 6 fermented milks (Parmalat®-uva, Chamyto®, Paulista®, Batavito®, Yakult®, Vigor Club®) were ...
Fluoride concentrations of milk, infant formulae, and soy-based products commercially available in Brazil
(American Association of Public Health Dentistry, 2015-10-09)
To assess the fluoride (F) content in commercially available milk formulae in Brazil and to estimate the F intake in children from this source in the first year of life. Samples of cow's milk (n = 51), infant formulae ...
Fluoride concentration of some brands of fermented milks available in the market
(2011-04-01)
Objectives: To evaluate the fluoride ion concentration in some fermented milks present in the market. Methods: Three brands of 6 fermented milks (Parmalat®-uva, Chamyto®, Paulista®, Batavito®, Yakult®, Vigor Club®) were ...
Low-fluoride dentifrice and gastrointestinal fluoride absorption after meals
(Int Amer Assoc Dental Researchi A D R/a A D RAlexandriaEUA, 2005)