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Physicochemical and microbiological composition and yield of thai-style tilapia fillets (Oreochromis niloticus)
(Soc Brasileira Ciencia Tecnologia AlimentosCampinasBrasil, 2007)
COLD AND HOT SMOKED NILE TILAPIA FILLETS: QUALITY AND YIELD OF PIGMENTED AND UNPIGMENTED FILLETS
(Codon Publications, 2020-01-01)
Aiming evaluate the effects of smoking techniques on the quality of tilapia fillets, a 2x2 factorial scheme experiment was conducted comprising two smoking techniques (hot and cold) and two pigmentation (with and without). ...
Cold and hot smoked nile tilapia fillets: Quality and yield of pigmented and unpigmented fillets
(2020-01-01)
Aiming eyaluate the effects of smoking techniques on the quality of tilapia fillets, a 2x2 factorial scheme experiment was conducted comprising two smoking techniques (hot and cold) and two pigmentation (with and without). ...
Dietary α-tocopheryl acetate on fillet quality of tilapia
(2009-12-01)
This work compared the effects of dietary α-tocopheryl acetate on storage life of tilapia fillets. Three experimental diets containing increasing a-tocopherol levels (zero, 100, and 200 mg kg-1) were used. The fish, with ...
La' Fillet Bay
(Art Photo Studio, Trinidad, 2009-04-27)
La Fillet is a small fishing village on the north coast of Trinidad, situated between Las Cuevas and Blanchisseuse. The postcard is addressed to Miss. Rina Harris, Brooklyn, N.Y. Affixed to the postcard is a Trinidad and ...
Microbiological quality of whole and filleted shelf-tilapia
(Elsevier B.V., 2014-09-20)
Despite fish being a rich source of animal nutrients and having numerous associated health benefits, it is an extremely perishable food, prone to a wide range of hazards. The bacterial load associated with shelf-whole-fish ...
Microbiological quality of whole and filleted shelf-tilapia
(Elsevier B.V., 2015)
Wooden breast myopathy on broiler breast fillets affects quality and consumer preference
(Springer, 2020-09-18)
Introduction The emergence of myopathies such as wooden breast in the poultry industry generally associated with the fast development of the breast muscle of broilers has provided changes in the morphological structure of ...