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The Scientific Development of the Physiology of Plants in the American Tropics
(Universidad de Costa Rica, 2002)
Common bean seed quality as affected by cover crop mixtures and nitrogen fertilization
(2019-02-01)
Several studies have shown that cover crop can increase common bean (Phaseolus vulgaris L.) yield. However, little is known about the influence of cover crop mixtures in association with topdressing N fertilization on ...
Agriculture and crop science in China: Innovation and sustainability
(Elsevier, 2017)
Application of Physiology in Wheat Breeding
(International Maize and Wheat Improvement Center (CIMMYT), 2009)
Report 1970-1975: wheat physiology CIMMYT
(CIMMYT, 2014)
Waterlogging of winter crops at early and late stages: Impacts on leaf physiology, growth and yield
(Frontiers Media, 2019-01)
Waterlogging is expected to increase as a consequence of global climate change, constraining crop production in various parts of the world. This study assessed tolerance to 14-days of early- or late-stage waterlogging of ...
Respostas fisiológicas e agronômicas do feijão (Phaseolus vulgaris L.) ao frio
(Universidade Tecnológica Federal do ParanáPato BrancoBrasilDepartamento Acadêmico de Ciências AgráriasAgronomiaUTFPR, 2018-11-21)
Common bean has great nutritional and economic importance, but their productivity is affected when there are low temperatures in the crop cycle. The objective of this study was to evaluate the physiological and agronomic ...
Chemical control of pathogens and the physiological performance of peanut seeds
(2013-07-23)
The establishment of a peanut crop may be unsatisfactory due to poor seed performance in the field and among the factors attributed to this are a reduction in seed vigor during storage and the presence of pathogens. The ...
Chemical control of pathogens and the physiological performance of peanut seeds
(2013-07-23)
The establishment of a peanut crop may be unsatisfactory due to poor seed performance in the field and among the factors attributed to this are a reduction in seed vigor during storage and the presence of pathogens. The ...