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Physical quality of different industrial versus non-industrial eggs obtained from groceries and markets in southern Chile
(Faculty of Veterinary Sciences - Universidad Austral de Chile, 2023)
Digestible threonine-to-lysine ratio in diets for brown egg-laying hens
(Oxford Univ Press, 2019-03-01)
The objective of this study was to evaluate the levels of digestible threonine to determine the ideal digestible threonine-to-lysine ratio in the diet of brown egg-laying hens aged 42-54 wk. A total of 270 Dekalb Brown ...
Ideal digestible isoleucine: digestible lysine ratio in diets for laying hens aged 24-40 weeks
(Revista Brasileira de Zootecnia, 2017)
Effect of host egg age on preference, development and arrestment of Telenomus remus (Hymenoptera: Scelionidae)
(Institute of Entomology, 2020)
Estimates of genetic parameters, and cluster and principal components analyses of breeding values related to egg production traits in a White Leghorn population
(Poultry Science Assoc Inc, 2011-10-01)
The objectives of this paper were to identify the phenotypic egg-laying patterns in a White Leghorn line mainly selected for egg production, to estimate genetic parameters of traits related to egg production and to evaluate ...
Estimates of genetic parameters, and cluster and principal components analyses of breeding values related to egg production traits in a White Leghorn population
(Poultry Science Assoc Inc, 2011-10-01)
The objectives of this paper were to identify the phenotypic egg-laying patterns in a White Leghorn line mainly selected for egg production, to estimate genetic parameters of traits related to egg production and to evaluate ...
Metabolizable energy and oil intake in brown commercial layers
(Sociedade Brasileira de Zootecnia, 2012-10-01)
With the objective to establish the best metabolizable energy (ME) intake for layers, and the best dietary vegetable oil addition level to optimize egg production, an experiment was carried out with 432 30-week-old Hisex ...
Metabolizable energy and oil intake in brown commercial layers
(Sociedade Brasileira de Zootecnia, 2012-10-01)
With the objective to establish the best metabolizable energy (ME) intake for layers, and the best dietary vegetable oil addition level to optimize egg production, an experiment was carried out with 432 30-week-old Hisex ...
Fuzzy modeling to predict chicken egg hatchability in commercial hatchery
(Poultry Science Assoc Inc, 2012-10-01)
Experimental studies have shown that hatching rate depends, among other factors, on the main physical characteristics of the eggs. The physical parameters used in our work were egg weight, eggshell thickness, egg sphericity, ...
Dehydration of egg yolks by spray drying at different temperatures
(Empresa Brasil Pesq Agropec, 2015-12-01)
The objective of this work was to evaluate the effect of dehydration temperatures by spray drying on the microbiological, physical, and chemical characteristics of egg powder and on the yield of the process. Dehydration ...