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Fruit and Tissue Responses of 'Arauco' Olive Fruits to Crop Load in Arid Argentina
(International Society for Horticultural Science, 2014-11)
Fruit size at harvest is an important parameter of table olive yield and quality, and is a function of the growth of both major tissues, the fleshy mesocarp (pulp) and the endocarp (pit). High crop loads most often reduce ...
An unusual case of epigeal cryptocotylar germination in Rollinia salicifolia (Annonaceae)
(Wiley Blackwell Publishing, Inc, 2004-09)
An unusual case of epigeal cryptocotylar germination found in Rollinia salicifolia Schltdl. (Annonaceae) is described and is discussed in relation to the terminology used for germination studies. The terms cryptocotylar ...
Peach Fruit Development: A Comparative Proteomic Study Between Endocarp and Mesocarp at Very Early Stages Underpins the Main Differential Biochemical Processes Between These Tissues
(Frontiers Media, 2019-06)
Peach (Prunus persica) is an important economically temperate fruit. The development follows double sigmoid curve with four phases (S1–S4). We centered our work in the early development. In addition to S1, we studied the ...
Fruit, mesocarp, and endocarp responses to crop load and to different estimates of source: sink ratio in olive (cv. Arauco) at final harvest
(Elsevier Science, 2018-04)
The annual fluctuations in olive crop load due to alternate bearing and other factors often lead to large differences in fruit size and oil content between years at harvest. A better understanding of how fruit parameters ...
Fruit, mesocarp, and endocarp responses to crop load and to different estimates of source: sink ratio in olive (cv. Arauco) at final harvest
(2018-04-14)
The annual fluctuations in olive crop load due to alternate bearing and other factors often lead to large differences in fruit size and oil content between years at harvest. A better understanding of how fruit parameters ...
Peach fruit development: a comparative proteomic study between endocarp and mesocarp at very early stages underpins the main differential biochemical processes between these tissues
(2019-06)
Peach (Prunus persica) is an important economically temperate fruit. The development follows double sigmoid curve with four phases (S1–S4). We centered our work in the early development. In addition to S1, we studied the ...
YOUNG MODULUS OF HEAT-TREATED CARBONS - A THEORY FOR NONGRAPHITIZING CARBONS
(Pergamon-elsevier Science LtdOxfordInglaterra, 1993)
MECHANICAL CHARACTERISTICS OF ENDOCARP AND KERNEL OF CASHEW NUT 'CCP 76' PRIOR AND POST THERMAL TREATMENT
(Soc Brasil Engenharia AgricolaJaboticabalEspanha, 2008)