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Sodium and Potassium Consumption in a Semi-Urban Area in Peru: Evaluation of a Population-Based 24-Hour Urine Collection
(MDPI, 2018)
Despite the negative effects of high sodium and low potassium consumption on cardiovascular health, their consumption has not been quantified in sites undergoing urbanization. We aimed to determine the sodium and potassium ...
Dietary Patterns of Adolescents from the Chilean Growth and Obesity Cohort Study Indicate Poor Dietary Quality
(MDPI, 2020)
Diet during adolescence can have lasting effects on nutritional status, health, and development. We hypothesized that dietary patterns with low-quality nutrition are associated with overweightness. We collected data for ...
Methodological aspects of dietary quality assessment in Brazil: systematic review
(Ciência & Saúde Coletiva, 2017)
Dietary Fiber and Wheat Bran in Childhood Constipation and Health
(2014-01-01)
Chronic childhood functional constipation is highly prevalent and a public health problem. Prevention should begin early, since its onset after weaning is frequent. This chapter discusses breastfeeding, other preventive ...
Dietary Patterns of Breakfast Consumption Among Chilean University Students
(2019)
Breakfast is one of the most important meals of the day. A good quality breakfast must
include dairy products, cereals, and fruits. The aim of this study is to determine breakfast dietary patterns and their nutritional ...
Preschool children dietary patterns and associated factors
(Jornal de Pediatria, 2018)