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Probiotics: innocuousness, prevention and risks
(2017)
Probiotics have been defined as live microorganisms which, when ingested in adequate numbers,
confer health benefits to the host. They are currently consumed without any age restrictions and
adverse effects such as sepsis, ...
Effect of different probiotics on broiler carcass and meat quality
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2003-12-01)
The present work evaluated the effect of different probiotics on carcass and meat quality of broilers. One thousand and fifty male Cobb chicks were distributed at one day of age in a randomized design with 3 x 2 + 1 factorial ...
Effect of different probiotics on broiler carcass and meat quality
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2003-12-01)
The present work evaluated the effect of different probiotics on carcass and meat quality of broilers. One thousand and fifty male Cobb chicks were distributed at one day of age in a randomized design with 3 x 2 + 1 factorial ...
Productivity and Well-Being of Broiler Chickens Supplemented With Probiotic
(Oxford Univ Press, 2019-12-01)
Efficiency in poultry production is based on the balance between nutrition, intestinal health, and animal welfare. With increasing consumer demand for antibiotic suppression of animal feed for growth, the animal nutrition ...
Effect of different probiotics on broiler carcass and meat quality
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2014)
Carcass and cut yields and meat qualitative traits of broilers fed diets containing probiotics and prebiotics
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2005-09-01)
This study evaluated the use of different probiotics, prebiotics and symbiotics on the quality of carcasses and meat of broiler chickens. One hundred and eight day-old Cobb male broilers were used (n=108) in a completely ...
Carcass and cut yields and meat qualitative traits of broilers fed diets containing probiotics and prebiotics
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2005-09-01)
This study evaluated the use of different probiotics, prebiotics and symbiotics on the quality of carcasses and meat of broiler chickens. One hundred and eight day-old Cobb male broilers were used (n=108) in a completely ...
Performance of broilers fed diets containing natural growth promoters
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2004-12-01)
The present study evaluated the effect of different probiotics on the performance of broiler chickens. A thousand and fifty one-day-old male Cobb chicks were distributed in a completely randomized design in a 3 x 2 + 1 ...
Performance of broilers fed diets containing natural growth promoters
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2004-12-01)
The present study evaluated the effect of different probiotics on the performance of broiler chickens. A thousand and fifty one-day-old male Cobb chicks were distributed in a completely randomized design in a 3 x 2 + 1 ...
Advances in the design of a multi-strain homologous probiotic formula for cattle
(MedDocs Publishers, 2020-05-29)
Microorganisms colonizing different mucosas can exert diverse type of beneficial effects if they are included in probiotic formula. Then, the objective of this work was to complete the set of probiotic-related characteristics ...