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Radical Scavenging Capacity of Piper arboreum and Piper tuberculatum (Piperaceae)
(COLEGIO FARMACEUTICOS PROVINCIA DE BUENOS AIRES, 2008)
In the scope of our ongoing researchers on antioxidant compounds, twenty four extracts and fractions obtained from Piper arboreum Aublet and Piper tuberculatum Jacq. (Piperaceae) were screened for radical scavenging capacity ...
Radical Scavenging Capacity of Piper arboreum and Piper tuberculatum (Piperaceae)
(Colegio Farmaceuticos Provincia de Buenos Aires, 2008-11-01)
In the scope of our ongoing researchers on antioxidant compounds, twenty four extracts and fractions obtained from Piper arboreum Aublet and Piper tuberculatum Jacq. (Piperaceae) were screened for radical scavenging capacity ...
Radical Scavenging Capacity of Piper arboreum and Piper tuberculatum (Piperaceae)
(Colegio Farmaceuticos Provincia de Buenos Aires, 2008-11-01)
In the scope of our ongoing researchers on antioxidant compounds, twenty four extracts and fractions obtained from Piper arboreum Aublet and Piper tuberculatum Jacq. (Piperaceae) were screened for radical scavenging capacity ...
Radical scavenging capacity of Piper arboreum and Piper tuberculatum (Piperaceae)
(2008-12-01)
In the scope of our ongoing researchers on antioxidant compounds, twenty four extracts and fractions obtained from Piper arboreum Aublet and Piper tuberculatum Jacq. (Piperaceae) were screened for radical scavenging capacity ...
Radical Scavenging Capacity of Piper arboreum and Piper tuberculatum (Piperaceae)
(Colegio Farmaceuticos Provincia de Buenos Aires, 2014)
Correlation between radical scavenging capacity and carotenoid profile during Pleoticus muelleri larval development
(Int Science Services/Balaban Publishers, 2013-02)
The purpose of this study was to measure the concentration of carotenoids and properties which occur in tissues to neutralize free radicals during ontogeny of Pleoticus muelleri. The stages of nauplius, protozoea, mysis ...
Radical scavenging activity of orange and tangerine varieties cultivated in Brazil
(Taylor & Francis Ltd, 2009-01-01)
Four citrus fruit varieties cultivated in Brazil (two kinds of sweet orange and two kinds of tangerine) were analyzed for physicochemical characteristics contents of total phenolics, total carotenoids and ascorbic acid, ...
Radical scavenging activity of orange and tangerine varieties cultivated in Brazil
(Taylor & Francis Ltd, 2009-01-01)
Four citrus fruit varieties cultivated in Brazil (two kinds of sweet orange and two kinds of tangerine) were analyzed for physicochemical characteristics contents of total phenolics, total carotenoids and ascorbic acid, ...
Peroxidase-based biosensor as a tool for a fast evaluation of antioxidant capacity of tea
(Elsevier Sci LtdOxfordInglaterra, 2005)