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Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation
(Elsevier Science, 2014-10)
The production of new species of edible mushrooms is an innovative way to recycle agro-industrial wastes into food production. The genus Gymnopilus has a large number of xylophagous species being Gymnopilus pampeanus the ...
Naturally occurring strains of edible mushrooms: A source to improve the mushroom industry
(John Wiley & Sons Ltd, 2017)
Mushroom cultivation worldwide is based mainly on three species: Agaricus bisporus, Pleurotus ostreatus, and Lentinula edodes. Species can be classified based on how they obtain their nutrients: symbiotic, growing in ...
Nutritional value and biological properties of Chilean wild and commercial edible mushrooms
(ELSEVIER SCI LTD, 2021)
The nutritional value and biological properties of 24 samples of Chilean edible mushrooms were evaluated. The nutritional value was determined by measuring moisture, protein, fat, ash and carbohydrate contents. The biological ...
Nutritional value of edible mushrooms
(Soc Brasileira Ciencia Tecnologia AlimentosCampinasBrasil, 2007)
Mushroom cultivation and biogas production: A sustainable reuse of organic resources
(Elsevier B.V., 2019-06)
The industry of mushroom cultivation uses a wide variety of lignocellulosic waste and is considered a very efficient way to recycle agro-residues and to produce food. This activity generates tons of spent mushroom substrate ...
Tecnologic Development on Pleurotus Cultivation: Specific Practices Used in Brazil
(Inst Tecnologia Parana, 2021-01-01)
In Brazil, Pleurotus is the most important mushroom produced especially P. ostreatus var. Florida. In this country as in many others, the great potential for mushroom cultivation remains unexplored. Therefore, it is very ...
Sunflower seed hull: Its value as a broad mushroom substrate
(Wiley, 2016-08)
Sunflower (Heliantus annus) seed hull (SSH), an abundant and cheap lignocellulosicresidue from edible oil-seed industries, was evaluated as an alternative substrate formushroom cultivation. Different edible and medicinal ...
Vitamins B-1 and B-2 contents in cultivated mushrooms
(Elsevier Sci LtdOxfordInglaterra, 2008)
Substratos para produção de cogumelos Lentinula edoddes (Shiitake)
(Universidade Tecnológica Federal do ParanáFrancisco BeltraoBrasilEngenharia AmbientalUTFPR, 2019-11-28)
Careful cultivation of mushrooms is a key factor for good growth in your growth. There are over 12,000 species of mushrooms in the world, but not all are for food purposes, only two are for this purpose. The champignon ...
Organic residues from agricultural and forest companies in Brazil as useful substrates for cultivation of the edible mushroom Pleurotus ostreatus
(2022-01-01)
We investigated whether highly available organic residues in Brazil can be used as substrates for the production of the oyster mushroom Pleurotus ostreatus, instead of the conventional cultivation using the eucalyptus ...