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Organic coffee under perspective of energy efficiency
(2014)
The energy analysis development in this study contributes to the understanding of the dynamics of the organic coffee productive system, in particular to assess the independence of this system with respect to the use of ...
Processo de produção e processo de trabalho na cultura do café: uma comparação entre café commodity e café especial do Sul de Minas Gerais.
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Engenharia de Produção - PPGEP, 2007-02-27)
The main objective of the present work is to verify life and work conditions of the
workers of the commodity coffee cultivation and of the special coffee in the
South of Minas Gerais, a region representing approximately ...
Effects of Clean and Strip Cultivation, and of Mulching with Grass, Coffee Pulp, and Black Plastic, on Yields of Intensively Managed Coffee in Puerto RicoTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1969)
Economic injury level for the coffee Berry Borer (Coleoptera: Curculionidae: Scolytinae) using attractive traps in Brazilian coffee Fields
(Journal of Economic Entomology, 2018)
Irrigação e fertirrigação de cafeeiros em produção
(Universidade Federal de LavrasPrograma de Pós-Graduação em Engenharia AgrícolaUFLAbrasilDepartamento de Engenharia, 2019)
Coffee and Cocoa Agroforestry Systems: Pathways to Deforestation, Reforestation, and Tree Cover Change
(The World Banki (Washington D.C.) USA, 2018)
Coffee cultivation covers 11 million hectares and involves 10 million farmers producing 22 million tons
of green coffee annually. Coffee production influences the livelihoods of some 125 million people. Cocoa
cultivation ...
Earthworm communities in organic and conventional coffee cultivation.
(Pesquisa Agropecuária Brasileira, v. 44, n. 8, p. 928-933, ago. 2009., 2011)