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Yerba mate as a novel inducer for fungal chlorogenate hydrolase production
(Elsevier, 2015-07)
The potential of yerba mate (Ilex paraguariensis) to induce chlorogenate hydrolase (EC 3.1.1.42, CHase) activity in different fungal strains has been investigated. CHase was highly induced in mycelia of Aspergillus niger ...
Evaluation of the anti-inflammatory, analgesic and antipyretic activities of the natural polyphenol chlorogenic acid
(2006-11-01)
Phenolic compounds are numerous and ubiquitous in the plant kingdom, being particularly present in health-promoting foods. Epidemiological evidences suggest that the consumption of polyphenol-rich foods reduces the incidence ...
Evaluation of the anti-inflammatory, analgesic and antipyretic activities of the natural polyphenol chlorogenic acid
(2006-11-01)
Phenolic compounds are numerous and ubiquitous in the plant kingdom, being particularly present in health-promoting foods. Epidemiological evidences suggest that the consumption of polyphenol-rich foods reduces the incidence ...
Effects of chlorogenic acid on thermal stress tolerance in C. elegans via HIF-1, HSF-1 and autophagy
(Elsevier Gmbh, 2020-01)
Chlorogenic acid (CGA) is a polyphenol widely distributed in plants and plant-derived food with antioxidant and protective activities against cell stress. Caenorhabditis elegans is a model organism particularly useful for ...
Rapid Screening and Identification of Polar Constituents from Brazilian Arnica Lychnophora sp by LC-UV/DAD-ESI-MS and LC-UV/DAD-ESI-MS/MS Analysis
(VIEWEG, 2009)
This paper describes an analytical method for the rapid screening and identification of the phenolic constituents present in the polar extracts of different Lychnophora spp. using LC-UV/DAD-ESI-MS and LC-UV/DAD-ESI-MS/MS. ...
Application Of A Nanostructured Platform And Imprinted Sol-gel Film For Determination Of Chlorogenic Acid In Food Samples
(ELSEVIER SCIENCE BVAMSTERDAM, 2016)
Application Of A Nanostructured Platform And Imprinted Sol-gel Film For Determination Of Chlorogenic Acid In Food Samples
(Elsevier Science BVAmsterdam, 2016)
Phenolic Constituents of the Chilean Herbal Tea Fabiana imbricata R. et P.
(SPRINGER, VAN GODEWIJCKSTRAAT 30, 3311 GZ DORDRECHT, NETHERLANDS, 2012)
Identification and quantification of bioactive compounds in coffee brews by HPLC-DAD-MSn
(Academic Press Inc Elsevier ScienceSan DiegoEUA, 2013)