This postcard, from a painting by Patricia Lechemere Guppy, shows a creole woman cooking over a coal pot, a dutch oven or small charcoal burning stove, which was used by housewives to cook meals in Trinidad and Tobago ...

The postcard shows a table with dishes filled with crab and dumpling which is especially loved by Tobagonians.

Visita do sociólogo Thomas D. Cook

The numerous transformations in the social, in general, have caused major changes in people's lives, and these are perceived mainly in the food context - both as regards the form, such as the types and the regularity with ...

One way to obtain high quality pulp production is to improve selectivity delignification of step, maximize yield. Brown pulp yield and chemical composition were studied, with variation of temperature and effective alkali ...

The effect of different cooking methods on the ascorbic acid content of pumpkin, carrots, broccoli and cauliflower was determined. Cooking with steam and microwaves preserved ascorbic acid better than other methods. The ...

The use of solar energy is essential in transforming today's human environments into tomorrow's sustainable human habitats. This paper presents the positive impacts produced by the adoption of energy-efficient cooking ...

The effects of egg-proteins and water content on viscoelastic and quality properties of cooked gluten-free pasta were analyzed. Cooking properties included the determination of optimum cooking time (OCT = 10 min), water ...