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Determinação de resíduos de agrotóxicos em leite em pó empregando dispersão da matriz em fase sólida, GC-MS/MS e UHPLC-MS/MS
(Universidade Federal de Santa MariaBrasilQuímicaUFSMPrograma de Pós-Graduação em QuímicaCentro de Ciências Naturais e Exatas, 2019-07-31)
The milk powder is a food of complex composition (protein, fat, carbohydrate, vitamins,
etc.). It plays a fundamental role in child nutrition due to nutritional factors related to
cognitive ability. In recent years, ...
Coleção Brincadeiras Infantis de Franklin Cascaes
(Brasil, 2017)
Resíduos de agrotóxicos em água potável usando SPE e determinação rápida por LC-MS/MS e GC-MS/MS
(Universidade Federal de Santa MariaBRQuímicaUFSMPrograma de Pós-Graduação em Química, 2012-08-31)
The use of pesticides always has been associated with the effective control of pests
or invasive weeds to ensure an increase in the food production. However, the indiscriminate
use of these substances has caused the ...
A review of analytical methods for the determination of tibolone: Phar-macokinetics and pharmaceutical formulations analysis and application in doping control
(2021-01-01)
Background: Tibolone is a synthetic steroid commercialized by Organon under the brand name Livial (Org OD14), which is used in hormone therapy for menopause management and treatment of postmenopausal osteoporosis. Tibolone ...
Amino acid analysis by LC-MS/MS using precolumn derivatization with aTRAQ™ reagent: a preliminary study
(Fiocruz/Instituto de Tecnologia em Imunobiológicos, 2018)
Oxytetracycline and florfenicol concentrations in food-additive premixes authorised for broiler chickens: assessing degree of agreement with manufacturers labelling
(MDPI, 2021)
Antimicrobials premixes are the presentation of choice to administer drugs simultaneously
to groups of animals in intensive husbandry systems that require treatment for pathologies of
bacterial origin. Among the premixes ...
Determinação mutirresíduo de agrotóxicos em pimentão utilizando método QuEChERS modificado e UHPLC-MS/MS
(Universidade Federal de Santa MariaBRQuímicaUFSMPrograma de Pós-Graduação em Química, 2013-02-28)
In recent years, the indiscriminate use of pesticides and non-adoption of good
agricultural practices have been evidenced by the results of analysis of pesticide
residues in food, such as sweet pepper, one of Brazilian ...