Buscar
Mostrando ítems 1-10 de 1047
The Botanical CabinetThe Botanical Cabinet
(Universidad de Costa Rica, 2008)
OP67 - Roberts-Nkrumah, Laura: The Breadfruit in the Caribbean
(2010-07-14)
r Laura Roberts-Nkrumah, a lecturer in the Department of Crop Science at The University of the West Indies St. Augustine, has conducted research on the breadfruit for more than six years.
Geographical and botanical classification of honeys and apicultural products by chemometric methods. A review
(Bentham Science Publishers, 2012-07)
Evaluations of adulteration, geographical and botanical origin of bee-products are matters of great interest worldwide. These trends are principally related to the international market of food commodities. The chemometric ...
Fast spark discharge-laser-induced breakdown spectroscopy method for rice botanic origin determination
(2020-11-30)
A simple, fast, and efficient spark discharge-laser-induced breakdown spectroscopy (SD-LIBS) method was developed for determining rice botanic origin using predictive modeling based on support vector machine (SVM). Seventy-two ...
Recent Developments and Challenges for Nanoscale Formulation of Botanical Pesticides for Use in Sustainable Agriculture
(2018-08-29)
In recent years, the use of substances of natural origin, such as botanical pesticides, has emerged as a preferred alternative to the use of synthetic pesticides, the excessive use of which has raised a lot of concern over ...
Development of a honey-based powder ingredient using a mixture design: Botanical origin effect and hydration properties
(Elsevier Science, 2021-07)
The aim of this research was to develop and characterize a high honey content powder with good functional, sensory and hydration properties. A four-responses (hygroscopicity, solubility, cohesiveness and global sensory ...
Use of botanical insecticides for sustainable agriculture: Future perspectives
(2018-01-01)
Recent decades have witnessed major growth in the use of agrochemicals worldwide, – for maximizing the food production for a rapidly growing human population. However, the indiscriminate use of these substances especially ...
Combining Multivariate Analysis and Pollen Count to Classify Honey Samples Accordingly to Different Botanical Origins
(Instituto de Investigaciones Agropecuarias, INIA, 2008)
Determination of botanical origin of propolis from Monte Region of Argentina by histological and chemical methods
(Natural Products, 2016-05)
Propolis production by honey bees is the result of a selective harvest of exudates from plants in the neighborhood of the hive. This product is used in Argentina as a food supplement and alternative medicine. The aim of ...