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Contribuição ao estudo da produção de β- galactosidase por fermentação de soro de queijo com Kluyveromyces marxianusContribution to the study of β-galactosidase production by fermentation of cheese whey with Kluyveromyces marxianus
(Universidade Federal de UberlândiaBrasilPrograma de Pós-graduação em Engenharia Química, 2019)
Production of β-galactosidase by Trichoderma sp. through solid-state fermentation targeting the recovery of galactooligosaccharides from whey cheese
(2020-01-01)
Aims: Optimization of β-galactosidase production by Trichoderma sp. under solid-state fermentation using wheat bran as solid substrate through an experimental design and its application targeting the recovery of ...
Produção de β-galactosidase por fungos filamentosos: screening, purificação e caracterização bioquímica
(Universidade Estadual Paulista (Unesp), 2020-02-28)
Conhecida por sua importância na indústria de alimentos e no tratamento de pessoas intolerantes a lactose, a enzima β-galactosidase (EC 3.2.1.23) promove a hidrólise da lactose nos monossacarídeos galactose e glicose. ...
β-Galactosidases from a Sequence-Based Metagenome: Cloning, Expression, Purification and Characterization
(MDPI, 2021)
Stabilization ponds are a common treatment technology for wastewater generated by dairy industries. Large proportions of cheese whey are thrown into these ponds, creating an environmental problem because of the large volume ...
Otimização da produção de microcápsulas de alginato de sódio e seu efeito sobre a atividade da β-galactosidase
(Universidade Tecnológica Federal do ParanáLondrinaBrasilTecnologia em AlimentosUTFPR, 2017-06-20)
The inability to hydrolyze lactose contained in the milk, called lactose intolerance, affects approximately 75% of the world's population. This condition is caused by the deficiency or absence of the β-galactosidase enzyme ...
Production of β-galactosidase by Trichoderma reesei FTKO-39 in wheat bran: Partial purification of two isozymes
(2006-05-31)
Trichoderma reesei FTKO-39 grown at 35°C for 5 d on wheat bran supplemented with MgCl2 and lactose as the carbon source produced two isozymes of β-galactosidase: BGT I and BGT II. These isozymes were partially purified on ...
The activity of β-galactosidase and lactose metabolism in Kluyveromyces lactis cultured in cheese whey as a function of growth rate
(Journal of Applied Microbiology, 2018)
Influence of lactose and lactate on growth and b-galactosidase activity of potential probiotic Propionibacterium acidipropionici
(Elsevier, 2012-01)
Dairy propionibacteria are microorganisms of interest for their role as starters in cheese technology and as well as their functions as probiotics. Previous studies have demonstrated that Propionibacterium acidipropionici ...
Isolation and characterization of a β-galactosidase from a new Amazon forest strain of Aspergillus niger as a potential accessory enzyme for biomass conversion
(Informa HealthcareLondon, 2014-01)
The selection of enzyme-producing fungi is useful to obtain enzymes required to hydrolyze lignocellulosic material and thereby contribute to biomass conversion into fuels and chemicals. Besides cellulases, the presence of ...
Isolation and characterization of a β-galactosidase from a new Amazon forest strain of Aspergillus niger as a potential accessory enzyme for biomass conversion
(2014-01-01)
The selection of enzyme-producing fungi is useful to obtain enzymes required to hydrolyze lignocellulosic material and thereby contribute to biomass conversion into fuels and chemicals. Besides cellulases, the presence of ...