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Survival of weissella confusa and lactobacillus paracasei strains in fermented milks under cold storage and after freeze-dryingÜberleben von Weissella confusa- und Lactobacillus paracasei-Stämmen in fermentierten Milchen unter Kühllagerung und nach der Gefriertrocknung
(A V A Agrarverlag, 2011-10)
The technological properties of two Lactobacillus paracasei (UI014 and UI022) and two Weissella confusa (UI006 and UI007) strains were studied in order to ascertain their suitability to be used in the formulation of probiotic ...