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Saline irrigation water indices affect morphophysiological characteristics of collardÍndices salinos da água de irrigação afetam as características morfofisiológicas da couve
(2021-01-01)
Collard is a vegetable widely consumed in Brazil. However, the quality and production of this vegetable depend on the supply and quality of water. Water stress and saline stress can make it impossible to grow. The objective ...
Effect of alternative sanitizers on functional parameters of watercress leaves (Nasturtium officinale) stored under modified atmosphere
(International Society for Horticultural Science, 2018)
Currently in the industry of fresh salads, watercress is shown as an alternative supply of gourmet products, being recognized for its high content of health promoting compounds such as antioxidants and phenolic compounds. ...
A new megaflora (leaves and reproductive structures) from the Huancané Formation (Lower Cretaceous), Peru
(Academic Press Ltd - Elsevier Science Ltd, 2020-06)
We describe fossil leaves and reproductive structures remains from the Lower Cretaceous of Peru. A great part of the plant fossils are very well preserved, and they come from three different stratigraphic levels of the ...
Safety improvement and quality retention of gamma irradiated spinach leaves
(Wiley Blackwell Publishing, Inc, 2017-11)
The purpose of this work was to evaluate γ‐irradiation effects on native microbiota, some phytochemicals and sensory attributes of fresh spinach (Spinacia oleracea L.) throughout 15 days of storage (6 °C ± 1 °C). The ...
Shade cloths and polyethylene covers have opposite effects on tipburn development in greenhouse grown lettuce
(Elsevier Science, 2019-04-30)
Spring-summer production of lettuce under greenhouses is highly affected by Tipburn development, a physiological disorder attributed to localized calcium (Ca) deficiency. As Ca is distributed along the plant tissues together ...
Leafy Spurge
(Teachers' Domain, 2016)
Leafy Spurge
(Teachers' Domain, 2011)
Promoting seed germination of Bunias erucago, a Mediterranean leafy vegetable
(International Seed and Testing Association, 2020)
Estimation of concentration of chlorophyll, N, and biomass using non-destructive measurements in arugula (Eruca sativa)Estimación de la concentración de clorofila, nitrógeno y biomasa en arúgula (Eruca sativa Mill.) mediante mediciones portátiles no destructivas
(Universidad Centroccidental Lisandro Alvarado, 2022)