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La Diversidad Microbiana y la Incidencia de enfermedades causadas por hongos de suelo en soja, en respuesta a la intensificación de sistemas agrícolas
(Edición de Autor, 2018-12-04)
En las últimas décadas, los sistemas agrícolas de la pampa húmeda experimentaron un proceso de simplificación de las rotaciones, con predominio de soja en monocultivo y largos períodos de barbecho otoño-invernal, causando ...
Resilience of nitrification process in agricultural and restored soils of central Argentina
(2013)
The aim of this study was to assess the resilience degree of soil nitrification process (by nitrate content, nitrification rate, and nitrifier abundance measurements), in soils of central Argentina. Soil nitrification ...
Tamani grass-legume intercropping can improve productivity and composition of fodder destined to haylage or hay
(Univ Federal Santa Maria, 2022-01-01)
This research evaluated the biomass productivity and nutritional value of the haylage and hay from intercropping between Tamani grass and different legume species. For the productive characteristics of the different ...
Influence of row spacing and plant population density on management of white mould in soybean in southern Brazil
(2016-01-01)
White mould is a disease caused by the fungus Sclerotinia sclerotiorum (Lib.) de Bary and it has become a major problem for soybean in Brazil, mainly due to the use of contaminated seeds and machinery, monoculture, and the ...
Supressão do nematoide Pratylenchus brachyurus e estímulo ao crescimento da soja por fungo micorrízico arbuscular
(Universidade Federal de Santa MariaBRAgronomiaUFSMPrograma de Pós-Graduação em Ciência do Solo, 2016-02-11)
The production expansion areas of soybean monoculture system result in increased fertilizers and pesticides application, and the intensification of some phytosanitary problems such as the damage caused by plant-parasitic ...
Producción y calidad de diferentes cultivos de cobertura en monocultivo de sojaProduction and quality of different cover crops in soybean monoculture
(Universidad Nacional de Rosario. Facultad de Ciencias Agrarias, 2017-08)
Los cultivos de cobertura (CC) son una alternativa para mejorar la materia orgánica del suelo, capturar nutrientes lábiles minimizando su lixiviación durante largos períodos de barbecho, típicos de sistemas agrícolas con ...
Utilización de cultivos de cobertura en monocultivo de soja: efectos sobre el balance hídrico y orgánico
(2015-12)
Los cultivos de cobertura (CC) son una alternativa para mejorar la falta de cobertura y balance de carbono (C) en suelos bajo siembra directa con monocultivo de soja (Glycine max L. Merr.), predominantes en la Región ...
Soybean yield, protein content and oil quality in response to interaction of arbuscular mycorrhizal fungi and native microbial populations from mono- and rotation-cropped soils
(Elsevier, 2020-03-01)
Two main soil management practices are generally used for soybean production: monoculture (MC) and croprotation (CR). These strategies have different impacts on soil microbial communities. Among them, arbuscularmycorrhizal ...