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Typology of dairy production systems that meet Brazilian standards for milk quality
(Brazilian Journal of Animal Science, 2023)
Storage of refrigerated raw goat milk affecting the quality of whole milk powder
(Elsevier Science IncNew YorkEUA, 2013)
Genetic Parameters For the Somatic Cells Count In the Milk of Buffaloes Using Ordinary Test Day Models
(Pagepress Publ, 2007-01-01)
The buffaloes dairy milk production (BDMP) has increased in the last 20 years, mainly for the manufacturing of mozzarella cheese, which is recognized by its high nutritional quality. However, this quality can be affected ...
Sensory characteristics, brand and probiotic claim on the overall liking of commercial probiotic fermented milks: Which one is more relevant?
(2018-01-01)
The effect of brand and probiotic claim of four commercial probiotic fermented milks (A, B, C, and D) on the overall liking was evaluated, as well the influence of the intrinsic sensory characteristics of the products. The ...
Dairy goat health management and milk production on organic and conventional system in Brazil
(2013-05-01)
The aimed of this article is to measure risk factors on health and milk production on organic and conventional dairy goats in Brazil. Two experimental groups (organic and conventional) were evaluated simultaneously. The ...
Dairy goat health management and milk production on organic and conventional system in Brazil
(2013-05-01)
The aimed of this article is to measure risk factors on health and milk production on organic and conventional dairy goats in Brazil. Two experimental groups (organic and conventional) were evaluated simultaneously. The ...
The effect of fermented milk on the deciduous enamel in the presence and absence of fluoride: in vitro study
(2013-01-01)
Aim. This study assessed the effect of fermented milk on the enamel of primary teeth in the presence and absence of fluoride. Methods. Sixty enamel blocks (4×4 mm) underwent surface microhardness analysis (Knoop). The ...
Impact of economic factors on formal milk collection by the dairy industry in the main producing states in Brazil: a cointegration analysis
(Brazilian Journal of Animal Science, 2023)