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Antioxidant Capacity Total In Non-melanoma Skin Cancer And Its Relationship With Food Consumption Of Antioxidant Nutrients
(AULA MEDICA EDICIONESMADRID, 2015)
Food Aversions in Women During The 2 Years After Roux-En-Y Gastric Bypass
(Springer, 2011-12-01)
The anatomical and physiological changes of the gastrointestinal tract after Roux-en-Y gastric bypass lead to changes in dietary patterns and their effects are still little known. Hence, the objective of this work was to ...
Food Aversions in Women During The 2 Years After Roux-En-Y Gastric Bypass
(Springer, 2011-12-01)
The anatomical and physiological changes of the gastrointestinal tract after Roux-en-Y gastric bypass lead to changes in dietary patterns and their effects are still little known. Hence, the objective of this work was to ...
Excessive television-viewing time and its influence on adolescent food intake
(Pontificia Universidade Catolica Campinas, 2016-05-01)
Objective To investigate the association between television-viewing time and adolescent food intake. Methods This cross-sectional study included 815 male and female adolescents from public schools in Piracicaba, Sao Paulo. ...
Marcadores de alimentação saudável e não saudável entre adolescentes e fatores associados
(Universidade Federal de Mato GrossoBrasilFaculdade de Nutrição (FANUT)UFMT CUC - CuiabáPrograma de Pós-Graduação em Nutrição, Alimentos e Metabolismo, 2013-03-01)
Introduction: Because of important changes resulting from urbanization and
modernization processes, the consumption of processed foods, high in sugar, sodium and
fat, has increased among adolescents, while eating healthy ...
Relative validity of a food-frequency questionnaire developed to assess food intake of schoolchildren living in the Brazilian Western Amazon
(Escola Nacional de Saúde Pública Sergio Arouca, Fundação Oswaldo Cruz, 2011-11-01)
This study aimed to assess the relative validity of a food frequency questionnaire (FFQ) developed to assess food intake of schoolchildren from the Brazilian Western Amazon. The dietary intakes of 61 schoolchildren, aged ...
Effect of the choice of food composition table on nutrient estimates: A comparison between the British and American (Chilean) tables
(2004)
Objective: To determine the level of agreement between the American (Chilean) and British food composition tables in estimating intakes of macronutrients and antioxidants. Design, setting and subjects: Information based ...
Nutritional status and food profile of patients served in a nutrition ambulatory
(Inst Brasileiro Pesquisa & Ensino Fisiologia Exercicio-ibpefex, 2019-07-01)
Background: The presence of chronic diseases has been frequent in the population, among them: obesity, hypertension, type 2 diabetes mellitus, dyslipidemia and cardiovascular diseases. In addition to obesity as a risk ...
Segurança alimentar e nutricional dos usuários dos restaurantes populares
(Universidade Federal de São CarlosUFSCarPrograma de Pós-Graduação em Gestão da Clínica - PPGGCCâmpus São Carlos, 2020-03-23)
Cross-sectional descriptive study with quantitative approach with the goal of evaluating (in) food and nutrition security of users of two popular restaurants in the city of São Carlos/SP. The data collection occurred in a ...