Buscar
Mostrando ítems 61-70 de 8246
Biochemical Composition and Quality Parameters of Raw and Cooked Refrigerated Patagonian Crabmeat (Ovalipes trimaculatus)
(Taylor & Francis, 2020-10)
Protein fractions and fatty acids composition, proximal composition, and quality parameters of raw Patagonian crabmeat Ovalipes trimaculatus (meat from claws and body) were analyzed. The effects of the commercial cooking ...
Biochemical and nutritional evaluation of patients with visceral leishmaniasis before and after treatment with leishmanicidal drugs
(Sociedade Brasileira de Medicina Tropical - SBMT, 2013-12-01)
Introduction Visceral leishmaniasis (VL) is caused by the intracellular protozoan Leishmania donovani complex. VL may be asymptomatic or progressive and is characterized by fever, anemia, weight loss and the enlargement ...
Control strategies for intermittently mixed, forcefully aerated solid-state fermentation bioreactors based on the analysis of a distributed parameter model
(PERGAMON-ELSEVIER SCIENCE LTD, 2004)
This paper tests different control strategies based on classic proportional integral derivative (PID) and advanced dynamic matrix control (DMC) algorithms for an intermittently stirred, forcefully aerated solid-state ...
Morpho-anatomical, physiological and biochemical changes in rubber tree seeds
(Academia Brasileira de Ciências (ABC), 2019)
Biochemical changes in serum of obese mice related to photoactivation of brown adipose tissue
(Sociedade Brasileira de Biof??sica, 2019)
Experimental infection of commercial layers using a Salmonella enterica sorovar Gallinarum strain: Blood serum components and histopathological changes
(2010-11-01)
The purpose of the study was to evaluate the blood serum components and histopathological findings of commercial layers experimentally infected with Salmonella Gallinarum (SG), the microorganism responsible for the fowl ...
Experimental infection of commercial layers using a Salmonella enterica sorovar Gallinarum strain: Blood serum components and histopathological changes
(2010-11-01)
The purpose of the study was to evaluate the blood serum components and histopathological findings of commercial layers experimentally infected with Salmonella Gallinarum (SG), the microorganism responsible for the fowl ...
Biochemical parameters and physiological changes in maize plants submitted to water deficiency
(Springer, 2020-03-01)
This study presents the main changes that occur in the metabolism of corn plants submitted to water deficiency, which can directly affect the development and production of the pla nts.The aim of this study was to evaluate ...
Mechanisms of desiccation tolerance in the bromeliad Pitcairnia burchellii Mez: biochemical adjustments and structural changes
(Elsevier B.V., 2017-12-01)
Rocky outcrops represent the diversity center of vascular desiccation tolerant (DT) plants. Vegetation in this environment is exposed to an extended dry season and extreme conditions due to rocky soils and high sun exposure. ...