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Mostrando ítems 681-690 de 753
L-Carnitine Supplementation Descreases Hepatic Triglyceride Accumulation in Holstein Cows During the Transition PeriodLa suplementación con L-carnitina disminuye la acumulación de triglicéridos hepáticos en vacas Holstein durante el periodo de transiciónSuplementação com L-carnitina diminui o acúmulo de triglicerídeos hepáticos em vacas Holandesas durante o período de transição
(Universidad de Antioquia, Facultad de Ciencias AgrariasCENTAUROMedellín, Colombia, 2020)
Efecto de extractos de vegetales argentinos sobre el estado redox y neuroinmune en un modelo Murino de Cáncer.
(2018-12)
Background: the nutritional and pharmacological potential of Argentine native plants has been studied very little. However, we already know that the consumption of its extracts
modifies the bioavailability of phytochemicals ...
Antioxidantes naturales en la dieta de cordero para preservar las características físicas, químicas y sensoriales de su carne enriquecida en ácidos grasos omega 3
(2017)
In the present study, the effect of dietary supplementation with an olive extract rich in polyphenols (hydroxytyrosol) and with vitamin E (dl-α-acetate tocopherol) in the diet of lambs, when it was enriched with omega3 ...
Experiencias en el Programa de Sangre de la Cruz Roja en Venezuela.
(SABER ULA, 2008)
Experiencias en el Programa de Sangre de la Cruz Roja en Venezuela.
(SABER ULA, 2008)
VitaZen
Given that in Colombia there are high rates of malnutrition in children and adolescents, and in turn, heart disease manifests itself as the main cause of death, Vitazen reaches the Colombian market to help all those people ...