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Uso de diferentes agentes ligantes no desenvolvimento de barra de cereal salgada adicionada de chia (Salvia hispânica L.)
(Universidade Tecnológica Federal do ParanáLondrinaBrasilPrograma de Pós-Graduação em Tecnologia de AlimentosUTFPR, 2015-08-26)
The objective of this study was to evaluate different binders when preparing salt cereal bars and to characterize them as physical, physico-chemical and sensory parameters. Four formulations of different cereal bars using ...
Las bolsas de cereales y su influencia en las exportaciones de América Latina y el Caribe = The grain exchanges and their influence on Latin American and Caribbean exports
(CEPAL, 1990-05-31)
Presenta una descripción de los roles desempeñados por las bolsas de cereales para las exportaciones de los principales granos y derivados de los países de América Latina y el Caribe, y examina el impacto, interrogantes y ...
Cereal disease methodology manual
(CIMMYT, 2014)
Consumo de cereales integrales y supervivencia al cáncer colorrectal
(Universidad Privada Norbert WienerPE, 2022-04-28)
La presente revisión crítica es una investigación de tipo secundaria que lleva como título: “Consumo de cereales integrales y supervivencia al cáncer colorrectal”, cuyo objetivo es descubrir los beneficios del consumo de ...
Ancient origin and recent range expansion of the maize weevil Sitophilus zeamais, and its genealogical relationship to the rice weevil S. oryzae
(Bulletin of Entomological Research, 2018)
Understanding grain yield responses to source-sink ratios during grain filling in wheat and barley under contrasting environments
(Elsevier, 2013-08-20)
A better understanding of the effects of different source?sink ratio during the grain filling period on grain growth may be relevant in order to further increase cereal grain yield. The main objective of the present work ...
Influence of the moisture at harvest and drying process of the grains on the level of carotenoids in maize (Zea mays)
(Food Science and Technology, 2019)