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Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources
(Amer Soc Animal Science, 2011-10-01)
Nine ruminally cannulated cows fed different energy sources were used to evaluate an avian-derived polyclonal antibody preparation (PAP-MV) against the specific ruminal bacteria Streptococcus bovis, Fusobacterium necrophorum, ...
Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources
(Amer Soc Animal Science, 2011-10-01)
Nine ruminally cannulated cows fed different energy sources were used to evaluate an avian-derived polyclonal antibody preparation (PAP-MV) against the specific ruminal bacteria Streptococcus bovis, Fusobacterium necrophorum, ...
Rumen parameters and intake in goats fed cassava chips and alfalfa
(Univ Federal Ceara, Dept Geol, 2020-01-01)
Pasture-based production systems and alternative foods can be used to reduce goat milk production costs by around 20%.The objective of this study was to examine the effect of substituting the corn and soybean meal of the ...
Fermentação ruminal e produção de metano em bovinos alimentados com feno de capim-tifton 85 e concentrado com aditivos
(2010-03-01)
The objective of this study was to evaluate the effect of monensin, yeast complex, unsaturated fatty acids and amino acids on dry matter and nutrient intake, total and partial digestibility and ruminal parameters of ruminal ...
Paleolimnological studies of Laguna Chica of San Pedro (VIII Region): Diatoms, hydrocarbons and fatty acid records
(Sociedad de Biología de Chile, 2000)
Effect of Daily Consumption of Orange Juice on the Levels of Blood Glucose, Lipids, and Gut Microbiota Metabolites: Controlled Clinical Trials
(2019-02-01)
Ingestion of bioactive compounds, such as hesperidin and naringin, found in citrus fruits and orange juice, can improve the homeostasis of gut microbiota. A controlled clinical study with temporal series intergroup design ...
Prebiotic, antioxidant and anti-inflammatory properties of edible Amazon fruits
(2020-08-01)
Dietary products with prebiotic and antioxidant properties may be used to protect against chronic diseases, including inflammatory bowel diseases. Assai berry, burity palm and cupuassu from the Amazon are functional foods ...