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Determination of ellagic acid by capillary electrophoresis in Argentinian wines
(Wiley VCH Verlag, 2018-07)
Rising interest in ellagic acid (EA) present in functional foods is supported by its antimutagenic, anticarcinogenic, antiviral, antibacterial and antioxidative effects. The present approach presents for the first time the ...
Comparison of shikimic acid determination by capillary zone electrophoresis with direct and indirect detection with liquid chromatography for varietal differentiation of red wines
(ELSEVIER SCIENCE BV, 2005)
Two capillary zone electrophoretic (CZE) methods for determination of shikimic acid in Chilean red wine were developed and compared with a HPLC method. Both electrophoretic methods were carried out by using a reversed ...
Determinação de glifosato e ampa em água por injeção direta da amostra em cromatografia iônica capilar e LC-MS/MS
(Universidade Federal de Santa MariaBRQuímicaUFSMPrograma de Pós-Graduação em Química, 2014-08-29)
Glyphosate [N-(phosphonomethyl) glycine] is the most widely used pesticide in the world for controlling weeds in agriculture. High amounts of this herbicide and its major metabolite, aminomethylphosphonic acid (AMPA), have ...
Fases estacionárias monolíticas para separações cromatográficasMonolithic stationary phases for chromatographic separations
(Sociedade Brasileira de Química, 2006)
Determination of 2,4-D and dicamba in food crops by MEKC
(1999-08-02)
The determination of 2,4-D (2,4-dichlorophenoxyacetic acid) and Dicamba (2-methoxy-3,6-dichlorobenzoic acid) residues in sugar cane, rice and corn was performed by a supercritical fluid extraction (SFE) method using ...
Determination of 2,4-D and dicamba in food crops by MEKC
(1999-08-02)
The determination of 2,4-D (2,4-dichlorophenoxyacetic acid) and Dicamba (2-methoxy-3,6-dichlorobenzoic acid) residues in sugar cane, rice and corn was performed by a supercritical fluid extraction (SFE) method using ...