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Bioaccessibility of lignans from flaxseed (linum usitatissimum l.) Determined by single-batch in vitro simulation of the digestive process
(BLACKWELL SCIENTIFIC PUBLICATIONS, 2014)
Effect of simulated digestion on the phenolic components of red grapes and their corresponding wines
(Elsevier, 2018-05)
The aim of this study was to evaluate the effect of the simulated gastro-intestinal (GI) digestion on the phenolic profile and the antioxidant capacity (AC) of grapes and red wines. Mouth and stomach digestion increased ...
Lead bioaccessibility in soil and mine wastes after immobilization with phosphate
(SpringerDordrechtHolanda, 2008)
Bioaccessible lead in soils, slag, and mine wastes from an abandoned mining district in Brazil
(SpringerDordrechtHolanda, 2008)
In vitro digestion kinetics and bioaccessibility of starch in cereal food products
(Academic Press Ltd - Elsevier Science Ltd, 2017-09)
The study of starch digestion in cereal-based products is essential since the extent and rate of hydrolysis affects the glycemic index associated with several food-related diseases. Besides, a unique matrix is usually ...
Effect of soaking process on nutrient bio-accessibility and phytic acid content of brown rice cultivar
(Elsevier, 2013-02)
Grain soaking treatment could reduce phytates improving mineral and protein bioavailability. To evaluate the effects of soaking process with lactic acid on phytates and nutrient content (Fe, Zn, and proteins) from whole ...
Bioaccessibility of different types of phenolic compounds co-encapsulated in alginate/chitosan-coated zein nanoparticles
(ELSEVIER, 2021)
Simultaneous administration of different phenolic compounds might produce a synergistic effect offering a greater activity against chronic non-communicable diseases. This has prompted significant interest in developing ...