Buscar
Mostrando ítems 41-50 de 2209
Status social subjetivo, consumo de alimentos e obesidade: estudo longitudinal de saúde do adulto (ELSA-BRASIL)
(Universidade Federal de Minas GeraisUFMG, 2013-02-26)
INTRODUCTION: Subjective social status (SSS) reflects the perception that the individual has its location in the social hierarchy and has been used to better understand the socioeconomic gradient in health. OBJECTIVE: The ...
Tendencias del consumo argentino de hortalizas y frutas locales “Km 0” = Trends in Argentine consumption of local vegetables and fruits
(Asociación Argentina de Horticultura, 2022-05)
La promoción de una alimentación adecuada que incluya una dieta rica en hortalizas y frutas (H y F), inocuas, de calidad y de origen conocido, es un aspecto fundamental para la salud de la población y representa un desafío ...
Validade relativa de métodos de avaliação do consumo de frutas e hortaliças
(Universidade Federal de Minas GeraisUFMG, 2015-12-14)
The assessment of the consumption of fruits and vegetables (FH) becomes relevant for their contribution for health protection. However, this assignment is challenging because of the randomness of food consumption and the ...
Fruits and vegetables in the Brazilian Household Budget Survey (2008-2009): carotenoid content and assessment of individual carotenoid intake
(Academic Press Inc Elsevier Science, 2016)
The beta-carotene, alpha-carotene, beta-cryptoxanthin, lycopene, lutein, zeaxanthin, neoxanthin, violaxanthin concentrations in raw fruits and vegetables were compiled (19 fruits, 24 vegetables, and mixed fruit and salad ...
Antiplatelet, anticoagulant, and fibrinolytic activity in vitro of extracts from selected fruits and vegetables
(LIPPINCOTT WILLIAMS & WILKINS, 2011)
A diet rich in fruits and vegetables is known to decrease the risk of cardiovascular disease. However, the information regarding the antithrombotic activity (antiplatelet, anticoagulant, and fibrinolytic) of fruits and ...
Consumo de bebidas azucaradas, verduras y frutas en sujetos con alteración del metabolismo de la glucosa
(Elsevier, 2021)
Introduction: Little is known about dietary patterns among individuals with type 2 diabetes mellitus (T2DM) in Peru. This study aimed to determine whether there is association between glucose metabolism disorder and ...
Avaliação in vitro do potencial antioxidante de frutas e hortaliçasIn vitro assessment of the antioxidant potential of fruits and vegetables
(Editora da Universidade Federal de Lavras, 2009)
Temporal variation in the abundance of two species of thrushes in relation to fruiting phenology in the Atlantic rainforest
(CSIRO Publishing, 2012-01-01)
When fruit resources in tropical forests are scarce, frugivorous birds might track fruiting by expanding their home-ranges or by moving. We tested whether the abundance of the Yellow-legged Thrush (Turdus flavipes) and ...