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Mostrando ítems 41-50 de 1753
Mechanical harvesting of coffee in high slope
(Revista Caatinga, 2019)
Olive oil characterization of cv Arauco harvested at different times in areas with early frost in Mendoza, Argentina
(John Wiley & Sons Ltd, 2019-09)
Arauco is the only olive cultivar autochthonous from Argentina, and little has been reported so far regarding the management of this crop. In this work, variations in fruit and chemical characteristics of olives harvested ...
Effect of Picking Frequency on Yields and Quality of Intensively Managed CoffeeTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1968)
Evaluation in Peumus boldus trees after 10 years since the harvest: Response in a megadrought scenarioEvaluación en árboles de Peumus boldus después de 10 años desde la cosecha: Respuesta en un escenario de megasequía
(Universidad Austral de Chile, Facultad de Ciencias Forestales y Recursos Naturales., 2023)
Effect of size heterogeneity of Nile tilapia (Oreochromis niloticus) on the optimal harvest time: a bioeconomics approach
(Pontificia Universidad Católica de Valparaíso, 2020)
Olive oil characterization of cv Arauco harvested at different times in areas with early frost in Mendoza, Argentina
(Wiley, 2019-09-12)
BACKGROUND: Arauco is the only olive cultivar autochthonous from Argentina, and little has been reported so far regarding the management of this crop. In this work, variations in fruit and chemical characteristics of olives ...
Effects of thinning and growing season on sugar and organic acid profiles of a late nectarine variety at harvest and storage
()
Fruit quality involves a series of traits including size, texture, flavor and aroma, which are
32 genotype-dependent but can be altered by pre-harvest factors, agronomical practices and
33 post-harvest treatments. Thinning ...