Buscar
Mostrando ítems 41-50 de 289
Edulcorantes naturales
(2010-12)
Natural sweeteners constitute at present, an excellent alternative for their inclusion in the food industry,
although this industry has used chemical products like aspartame, aclsufame-k, saccharine, or cyclamate, ...
FORMULATING A NEW PASSION FRUIT JUICE BEVERAGE WITH DIFFERENT SWEETENER SYSTEMS
(Wiley-blackwell Publishing, IncMaldenEUA, 2009)
Cuantificación de Aspartame y Acesulfame-k por Cromatografía Líquida de Alta Resolución (HPLC)
(Escuela Agrícola Panamericana, Zamorano., 2012)
Determination of trace elements in liquid aspartame sweeteners by ICPOES and ICP-MS following acid digestion
(Springer WienWienAustria, 2007)
Aspartame
(Portal pontociência, 2016)
Aspartame
(Portal pontociência, 2012)
Consumption of non-caloric sweeteners among pregnant Chileans: a cross-sectional study
(Facultad de Ciencias para el Cuidado de la Salud, 2019)
Introduction: consumption of non-caloric sweeteners (NCS) has increased worldwide in the last 35 years. Objective: to determine the consumption of NCS among pregnant Chilean women and measure if consumption exceeded the ...