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Dietary Quality Index and Associated Factors among Adolescents of the State of Sao Paulo, Brazil
(MOSBY-ELSEVIER, 2010)
Objective To assess dietary quality and associated factors in adolescents. Study design We conducted a population-based cross-sectional study in a sample of 1584 adolescents living in areas of the state of Sao Paulo, Brazil. ...
Dietary Quality Index and Associated Factors among Adolescents of the State of Sao Paulo, Brazil
(2010-03-01)
Objective: To assess dietary quality and associated factors in adolescents. Study design: We conducted a population-based cross-sectional study in a sample of 1584 adolescents living in areas of the state of São Paulo, ...
A proposed new index of global food quality Propuesta de un nuevo índice de calidad global de la alimentación
(Sociedad Chilena de Nutricion Bromatologia y Toxilogica, 2017)
© 2017, Sociedad Chilena de Nutricion Bromatologia y Toxilogica. All rights reserved. Various methodologies have been proposed to assess the overall quality of diet, but there are no specific indicators in Latin America. ...
Association of weekend alcohol consumption with diet variables, body mass index, cardiovascular risk and sleep
(2022-03)
Background: The transition from adolescence to adulthood is a critical stage of the life cycle in which risk behaviors are established or strengthened. The objective of this study is to associate weekend alcohol consumption ...
Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil
(CAMBRIDGE UNIV PRESS, 2011)
Objective: To assess time trends in the contribution of processed foods to food purchases made by Brazilian households and to explore the potential impact on the overall quality of the diet. Design: Application of a new ...
Impacto da dieta dissociada no índice internacional de qualidade da dieta e nos biomarcadores de estresse oxidativoImpact of diet dissociated in the diet quality index-international and biomarkers of oxidative stress
(Universidade Federal de ViçosaBRCiência de Alimentos; Tecnologia de Alimentos; Engenharia de AlimentosDoutorado em Ciência e Tecnologia de AlimentosUFV, 2015)
Qualidade da dieta de adolescentes: estudo de base populacional em Campinas, SPDiet quality among adolescents: a population-based study in Campinas, Brazil
(Associação Brasileira de Pós -Graduação em Saúde Coletiva, 2012)
Dry matter intake, performance, carcass traits and expression of genes of muscle protein metabolism in cattle fed increasing levels of de-oiled wet distillers grains
(Elsevier B.V., 2020-11-01)
The supply of we distillers grains (WDG) has been growing in Brazil, with the increase in corn ethanol production. Thus, the aim of this study was to evaluate the effect of de-oiled corn WDG in the diet of feedlot cattle ...
Effect of environmental temperature and diet on the digestive response of red-footed tortoise Chelonoidis carbonaria hatchlings
(European Assoc Zoos & Aquaria - Eaza, 2022-01-01)
Temperature effect on digestive response is still unknown in most reptile species as is the case with the red-footed tortoise (Chelonoidis carbonaria). Hatchlings were fed with two diets, one high in fiber (14.16% crude ...