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Phenology and biometry of physic nut in the Brazilian savannahFenologia e biometria de pinhão-manso no cerrado
(Editora da Universidade Federal de Lavras, 2011)
Wild bearded capuchin monkeys (Cebus libidinosus) place nuts in anvils selectively
(ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD, 2011)
Are wild bearded capuchin monkeys selective about where they place nuts on anvils, specifically the anvil pits, during nut cracking? In the present study, we examined (1) whether capuchins` preferences for particular pits ...
Use of a cashew nut shell liquid resin as a potential replacement for phenolic resins in the preparation of panels - a review
(Taylor & Francis Ltd, 2014-11-22)
The Cashew Nut Shell Liquid (CNSL) can be considered as a versatile raw material with wide applications in the form of surface coatings, paints and varnishes, as well as the production of polymers. Within this context, the ...
Distribution of potential suitable hammers and transport of hammer tools and nuts by wild capuchin monkeys
(SPRINGER TOKYO, 2009)
Selection and transport of objects to use as tools at a distant site are considered to reflect planning. Ancestral humans transported tools and tool-making materials as well as food items. Wild chimpanzees also transport ...
Experimental field test of spatial variation in rodent predation of nuts relative to distance and seed density
(Springer, 2010-06)
The spatial context in which seed predation occurs may modify the spatial structure of recruitment generated by seed dispersal. The Janzen-Connell (J-C) model predicts that granivores will exert greater pressure on ...
Phenolic compounds from nuts: Extraction, chemical profiles, and bioactivity
(American Chemical Society, 2020-01)
Nuts contain a vast array of phenolic compounds having important biological properties. They include substances allocated into the five major groups named phenolic acids, flavonoids, tannins, phenolic lignans, and stilbene ...
In vitro evaluation of Cu and Fe bioavailability in cashew nuts by off-line coupled SEC-UV and SIMAAS
(ELSEVIER SCIENCE BV, 2010)
In this work Cu and Fe bioavailability in cashew nuts was evaluated using in vitro method. Extractions with simulated gastric and intestinal fluids and dialysis procedures were applied for this purpose. The proteins ...
CHEMICAL CHARACTERIZATION OF SAPUCAIA NUTS (Lecythis pisonis Cambess.) FROM ZONA DA MATA MINEIRA REGION
(Univ Federal UberlandiaUberlandiaBrasil, 2012)
Brazilian nut consumption improves selenium status and glutathione peroxidase activity and reduces atherogenic risk in obese women
(PERGAMON-ELSEVIER SCIENCE LTDOXFORD, 2012)
Studies have shown that there are inverse relationships between nut consumption and the reduction of cardiovascular risk. This study tested the hypothesis that daily consumption of Brazilian nuts would have a positive ...