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Implicações de diferenças regionais em cultivo de videiras no Brasil
(Universidade Federal de São CarlosUFSCarCâmpus ArarasEngenharia Agronômica - EAg-Ar, 2022-09-30)
Viticulture has been growing in Brazil in recent years, this growth is due to the insertion of new techniques and improvements used in vine plantations. Brazil has become a great exponent in the production of grapes for ...
Catalytic Oxidation of Aqueous Sulfide Promoted by Oxygen Functionalities on the Surface of Activated Carbon Briquettes Produced from Viticulture Wastes
(Sociedade Brasileira de Química, 2014-11)
In this work, the catalytic oxidation of the hazardous and unpleasant aqueous sulfide contaminant was investigated by activated carbon in the form of mechanically resistant and versatile briquettes produced from two different ...
Conversion of viticultural industry wastes into activated carbons for removal of lead and cadmium
(Elsevier, 2014-03)
Many industrial activities generate large quantities of biomass wastes. The use of these to produce added value products or energy has become very important in recent years. Heavy metals as lead and cadmium are among the ...
Batch and Column Studies for the Removal of Lead from Aqueous Solutions Using Activated Carbons from Viticultural Industry Wastes
(Multi Science Publ Co Ltd, 2014-03)
Adsorption studies (kinetic, batch and dynamic assays) were carried out for lead removal from aqueous solutions using wastes from the wine industry. The adsorbents used were obtained from grape stalk and pomace.These ...
Hedging late frost risk with American binary options: An application to grape cultivation in Argentina
(Instituto Argentino de Matemáticas, 2012-11)
The purpose of this paper is to model and to value a temperature derivative to hedge late frost risk in grape cultivation. Starting from historical data, we propose a continuous stochastic model to describe the minimum ...
Cultivares vitícolas argentinas
(Estación Experimental Agropecuaria Mendoza, INTA, 2008)
El presente trabajo satisface los requerimientos técnicos de mayor exigencia al respecto. No sólo se ajusta al esquema establecido por el Office International de la Vigne et du Vin (O.I. V.), sino que surge luego de la ...
MAX WEBER, La bolsa. Introducción al sistema bursátil. Barcelona, Ariel, 1987, 140 p., bibliografía.
(Pontificia Universidad Católica del Perú. Fondo EditorialPE, 2018)