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Molecular interactions of an ornithine-rich pH-responsive self-Assembling peptide with a model lipid membrane: Conformational aspects
(2016-09-01)
Investigating interactions of designed peptide-based biomaterials with lipid membranes is important for applications in nanobiotechnology. Here the interaction of an ornithine-rich pH-responsive peptide called P11-5 with ...
Effect of carbon dioxide-induced water acidification and seasonality on the physiology of the sea-bob shrimp Xiphopenaeus kroyeri (Decapoda, Penaeidae)
(2018-01-01)
Climate changes are altering the chemistry of the oceans, and knowing their effects on the biology of animals is urgent. Since the physiological responses of crustaceans may be different given the seasons of the year, this ...
Effects of pH and sugar concentration in Zygosaccharomyces rouxii growth and time for spoilage in concentrated grape juice at isothermal and non-isothermal conditions
(Elsevier, 2013-09)
The effect of pH (1.7–3.2) and sugar concentration (64–68 °Brix) on the growth of Zygosaccharomyces rouxii MC9 using response surface methodology was studied. Experiments were carried out in concentrated grape juice ...
Analysis of individual versus group behavior of zebrafish: a model using pH sublethal effects
(Springer Verlag, 2016)
Full Scale Terrorism Response Exercises
(Quito / IAEN / 2010, 2010)
Effect of pH and heat treatment of cheese whey on solubility and emulsifying properties of whey protein concentrate produced by ultrafiltration
(Elsevier Sci LtdOxfordInglaterra, 2005)
Respiratory responses to ph in the absence of pontine and dorsal medullary areas in the newborn mouse in vitro
(ELSEVIER SCIENCE BV, 2003)
Respiratory responses to ph in the absence of pontine and dorsal medullary areas in the newborn mouse in vitro
(ELSEVIER SCIENCE BV, 2003)