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Evaluación nutricional comparativa de pitahaya (Hylocereus triangularis) deshidratada en deshidratador de bandejas con la liofilizada.
(Escuela Superior Politécnica de Chimborazo, 2013)
In this research work, a comparative nutritional evaluation of pitahaya (Hylocereus triangularis) dehydrated in a tray dehydrator with lyophilisate was carried out at the School of Biochemistry and Pharmacy, based on the ...
Recovering Streptococcus mutans over restorations by the tray technique: a randomized clinical study
(Faculdade de Odontologia de Piracicaba - UNICAMP, 2015)
Evaluation of the Accuracy of Conventional and Digital Impression Techniques for Implant Restorations
(2018-01-01)
Purpose: The increased use of CAD systems can generate doubt about the accuracy of digital impressions for angulated implants. The aim of this study was to evaluate the accuracy of different impression techniques, two ...
Métodos de produção de mudas, distribuição de matéria seca e produtividade de plantas beterraba
(Associação Brasileira de Horticultura, 2014)
Desarrollo de una máquina sembradora lineal en bandejas de germinación para la fundación Cambugán.
(2019-02)
In most of Ecuador, including the CAMBUGÁN Foundation, the seeding process in germination trays is done in an handmade way, since this slow process affects the final cost of the product, therefore the possibilities of ...
Reducing Distortion of Implant- or Abutment-Level Impressions for Implant-Supported Prosthetic Rehabilitation: A Technique Report
(Quintessence Publishing, 2015)
Passive fit between prosthesis and implants or abutments is a significant factor in preventing
mechanical and biologic failures of implant-supported prostheses. Therefore, impression techniques
must transfer the 3D implant ...
Designing, assembly and start up for a semiautomatic hot-air tray dryer
(Universidad Nacional de Colombia - Facultad de Ingeniería, 2010)
Designing specific equipment as a teaching and investigation tool in engineering is an interesting alternative for reducing costs and contributing towards local appropriation of know- ledge and technology. It makes adaptation ...