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Oleoresin glands in copaiba (Copaifera trapezifolia Hayne: Leguminosae), a Brazilian rainforest tree
(SPRINGERNEW YORK, 2012)
Although studies have addressed the chemical analysis and the biological activity of oleoresin in species of Copaifera, the cellular mechanisms of oleoresin production, storage, and release have rarely been investigated. ...
La Extracción sólido-líquido de oleorresinas de páprika (Capsicum annuum, L)
(Universidad Le Cordon Bleu, 2014-07-05)
En la presente investigación, se determinó la composición proximal de páprika (Capsicum annuum, L); el balance de materiales en las operaciones de secado, molienda y extracción de su oleorresina; asimismo, los valores ...
Chemistry, antioxidant and antimicrobial potentials of white pepper (piper nigrum l.) essential oil and oleoresins
(Springer, 2013-01-11)
The antioxidant and antimicrobial potentials of volatile oil and oleoresins of white pepper (Piper nigrum L.) was investigated in the present study. The white pepper essential oil has shown strong activity for the inhibition ...
Composition, in vitro antioxidant and antimicrobial activities of essential oil and oleoresins obtained from black cumin seeds (Nigella sativa L.)
(Hindawi Publishing Corporation, 2014-02)
Gas chromatography-mass spectrometry (GC-MS) analysis revealed the major components in black cumin essential oils which were thymoquinone (37.6%) followed by p-cymene (31.2%), alpha-thujene (5.6%), thymohydroquinone (3.4%), ...
A comparison of chemical, antioxidant and antimicrobial studies of cinnamon leaf and bark volatile oils, oleoresins and their constituents
(Pergamon-Elsevier Science Ltd, 2007-09)
The antioxidant, antifungal and antibacterial potentials of volatile oils and oleoresin of Cinnamomum zeylanicum Blume (leaf and bark) were investigated in the present study. The oleoresins have shown excellent activity ...
Freeze-drying for microencapsulation of turmeric oleoresin using modified starch and gelatin
(2014)
The aims of this study were to assess the turmeric oleoresin microencapsulation by freeze-drying with modified starch/gelatin and to evaluate its stability during storage at different temperatures and light. Encapsulated ...
COMPARISON OF GINGER (Zingiber officiale Roscoe) OLEORESIN OBTAINED WITH ETHANOL AND ISOPROPANOL WITH THAT OBTAINED WITH PRESSURIZED CO2
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 1997)
Chemical Variation in the Volatiles of Copaifera reticulata Ducke (Leguminosae) Growing Wild in the States of Para and Amapa, Brazil
(Allured Publ CorpCarol StreamEUA, 2009)
Tomato-oleoresin anti-inflammatory effect recovers obesity-induced cardiac dysfunction by modulating myocardial calcium handling
(2020-01-01)
Background/Aims: Considering the importance of inflammation on obesity-related disorders pathogenesis, including cardiac dysfunction, the interest in natural anti-inflammatory therapeutic strategies has emerged. The lycopene ...
Influence of emulsification methods and use of colloidal silicon dioxide on the microencapsulation by spray drying of turmeric oleoresin in gelatin-starch matrices
(2016-11-01)
Microencapsulated turmeric oleoresin can present improved curcumin stability and be easily applied in hydrophilic systems. Most of the microencapsulation techniques rely on the initial emulsification of the core material ...