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Lifestyle factors and socioeconomic variables associated with abdominal obesity in Brazilian adolescents
(2013-01-01)
Background and aims: Lifestyle variables have a key role in the development of abdominal obesity (AO). The objective of this study was to identify lifestyle factors and socioeconomic variables associated with AO in ...
Lifestyle factors and socioeconomic variables associated with abdominal obesity in Brazilian adolescents
(2013-01-01)
Background and aims: Lifestyle variables have a key role in the development of abdominal obesity (AO). The objective of this study was to identify lifestyle factors and socioeconomic variables associated with AO in ...
Nutritional recommendations and management practices adopted by feedlot cattle nutritionists: The 2016 Brazilian survey
(2019-06-01)
The feedlot industry in Brazil is still evolving, and some nutritional management recommendations adopted by nutritionists changes from year to year. The main objective of this survey was to provide a snapshot of current ...
Nutritional transition in schoolchildren from Tucumán, Argentina: A cross-sectional analysis of nutritional status and body composition
(Veterinary and Human Toxicology, 2019-07)
Objective: The aim of this article was to describe the nutritional status and body composition of schoolchildren from Tucumán (Argentina) and analyze variations according to sex, area of residence, and socioeconomic status ...
Nutritional status of the elderly in Palmares, Costa Rica
(Arch Latinoam nutr 33 (2) 409-422, 1983-04-01)
The nutritional status of aged persons living in a small Costa Rican community was evaluated using anthropometric measurements, clinical findings and dietary surveys. Eighteen per cent of the aged were overweight, a condition ...
Nutritional status of the elderly in Palmares, Costa Rica
(Arch Latinoam nutr 33 (2) 409-422, 1983-04-01)
The nutritional status of aged persons living in a small Costa Rican community was evaluated using anthropometric measurements, clinical findings and dietary surveys. Eighteen per cent of the aged were overweight, a condition ...
Do agri-food market incentives improve food security and nutrition indicators? a microsimulation evaluation for Kenya
(Springer, 2021-09)
The sustainable development goal #2 aims at ending hunger and malnutrition by 2030. Given the numbers of food insecure and malnourished people on the rise, the heterogeneity of nutritional statuses and needs, and the even ...