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Cell immobilization improves isomaltulose production
(2009-07-01)
The Laboratory of Industrial Biotechnology at the Biological Sciences Department in Sao Paulo State University, Brazil is working to improve the technologies involved with isomaltulose production. The study evaluated ...
Obtenção de banana (Musa Sapientum L., Prata variety) desidratada enriquecida com isomaltuloseObtainment of dried banana (Musa Sapientum L., Prata variety) enriched with isomaltulose
(Universidade Federal de LavrasPrograma de Pós-Graduação em Ciência dos AlimentosUFLAbrasilDepartamento de Ciência dos Alimentos, 2022)
Immobilization of glucosyltransferase from Erwinia sp. using two different techniques
(Elsevier Science, 2012-04)
Two different techniques of glucosyltransferase immobilization were studied for the conversion of sucrose into isomaltulose. The optimum conditions for immobilization of Erwinia sp. glucosyltransferase onto Celite 545, ...
Biochemical characterization of a microbial glucosyltransferase that converts sucrose to palatinose
(Soc Brasileira MicrobiologiaSao PauloBrasil, 1996)