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Adop a healthy lifestyle. Eat quality food and exercise daily
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2022)
Encourages a healthy diet through local agriculture, in addition to an appropriate life where it considers a balanced diet, sustainable cultivation at home and daily exercise.
Saiba como cuidar e manter o seu cérebro saudável através de uma alimentação equilibrada
(Universidade Federal do Rio de Janeiro, Instituto de Nutrição Josué de CastroBrasilInstituto de Nutrição Josué de Castro, 2022)
Diet quality of persons living with HIV/AIDS on highly active antiretroviral therapy
(BLACKWELL PUBLISHING, 2008)
Background This study sought to assess the diet quality of individuals living with HIV/AIDS who were receiving antiretroviral therapy in Sao Paulo Brazil,. Methods This cross-sectional study involved 56 HIV-infected adults. ...
Diet, energy and greenhouse gas emissions
(Elsevier, 2019)
Since energy use and Greenhouse Gas (GHG) emissions are good proxies of natural resources use and environmental pollution, the study of foods have attracted much attention concerning these indicators. Overall, studies ...
Mediterranean gluten-free diet: is it a fair bet for the treatment of gluten-related disorders?
(Frontiers Media SA, 2020)
Gluten-free diet (GFD) is the current treatment of gluten-related disorders. It eliminates wheat, barley, and rye, while the exclusion of oats is still under debate. GFD is based on a combination of naturally gluten-free ...
Food-based dietary guidelines for Belize
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2022)
Identifies the important balance of ingredients in the food diet. In addition to the right amount of ingredients in the food dish.
Propuesta de un nuevo índice de calidad global de la alimentación
(Sociedad Chilena de Nutrición, Bromatología y Toxicología, 2017)
Various methodologies have been proposed to assess the overall quality of diet, but there are no specific indicators in Latin America. The purpose of this work was to propose a Healthy Eating Index according to the ...
Propuesta de un nuevo índice de calidad global de la alimentación
(Sociedad Chilena de Nutrición, Bromatología y Toxicología, 2017)
Various methodologies have been proposed to assess the overall quality of diet, but there are no specific indicators in Latin America. The purpose of this work was to propose a Healthy Eating Index according to the ...
Process of developing text messages on healthy eating and physical activity for Chilean mothers with overweight or obese preschool children to be delivered via WhatsApp
(Taylor and Francis, 2018)
Background: Chile has a very high prevalence of childhood obesity; 25% among 4-5y olds. Numerous school-based strategies have been implemented with no lasting improvement. Given that parents are key in obesity prevention ...