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Composition, stability and acceptability of different vegetable oils used for frying peanuts
(Wiley Blackwell Publishing, Inc, 2008-02)
The purpose of this work was to determine the chemical stability of vegetable oils in the frying process and the consumer acceptance of fried-salted peanuts prepared in different vegetable oils. Fatty acids composition was ...
Simulation of continuous deodorizers: Effects on product streams
(Amer Oil Chemists Soc A O C S PressChampaignEUA, 2004)
Evaluation of Oxidative Stability of Compound Oils under Accelerated Storage Conditions
(Inst Tecnologia Parana, 2018-01-01)
The oxidative stability of linseed (L), cotton (A), and coconut (C) oils, as well as of linseed: cotton (LA), linseed: coconut (LC), and linseed:cotton:coconut (LAC) compound oils was evaluated under accelerated storage ...
Prospects and risks of the use of castor oil as a fuel
(Biomass and Bioenergy, 2018)
Polyurethane composites synthesized using natural oil-based polyols and sisal fibers
(Scrivener Publishing, 2017-09-13)
Elastomeric polyurethanes were prepared from a reference polyurethane system modified with biobased polyols synthesized using rapeseed or palm oils. The reference material was modified by replacement of the commercial ...
Bioatividade de plantas medicinais no controle de Sclerotinia isolado de Stevia rebaudiana (Bert.) Bertoni
(2005-02-01)
The microorganism Sclerotinia was isolated from roots of Stevia rebaudiana (Bert.) Bertoni in plantations in the northwest of Parana and submitted to the cultivation in the presence of extracts and vegetable balsams of ...
Bioatividade de plantas medicinais no controle de Sclerotinia isolado de Stevia rebaudiana (Bert.) Bertoni
(2005-02-01)
The microorganism Sclerotinia was isolated from roots of Stevia rebaudiana (Bert.) Bertoni in plantations in the northwest of Parana and submitted to the cultivation in the presence of extracts and vegetable balsams of ...
Particle size effects on supercritical CO2 extraction of oil-containing seeds
(AMER OIL CHEMISTS SOC A O C S PRESS, 2002)
Rosehip seeds were milled, sieved, and extracted with 26.3 g/g substrate/h of supercritical carbon dioxide (CO2) at 40degreesC and 300 bar. The extraction kinetics were characterized by an initial solubility-control led ...
Stability of potato chips fried in vegetable oils with different degree of unsaturation. Effect of ascorbyl palmitate during storage
(2002)
Four vegetable oils with different polyunsaturated/saturated fatty acid ratio (P/S): 5.2 for sunflower oil, 3.4 for canola rapeseed oil, 0.4 for a blend of palm olein and canola rapeseed oil (80:20), and 0.3 for palm olein ...