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Las fiestas como estrategia de valorización de recursos territoriales: experiencias en la Provincia de Buenos Aires, Argentina.
(Instituto de Estudios Avanzados, Universidad de Santiago de Chile, 2021-10-05)
En las últimas décadas, ante el avance de procesos de estandarización, deslocalización en el sistema agroalimentario, emergieron iniciativas de valorización de productos típicos, relacionados con el patrimonio cultural. ...
Chapter 10. Combining multiple technologies: Integrated soil fertility management
(CAB International, 2022)
Global crop yields can be lifted by timely adaptation of growing periods to climate change
(Nature Publishing Group, 2023)
Family farming as a key element of the multifunctional and territorialized agrifood systems as witnessed in the South Pacific Region of Costa Rica
(2022-03-20)
In Central America, Family Farming (FF) is characterized by the fostering of endogenous development, self-sustaining economies, food safety and upholding the values of the agricultural landscape. However, government ...
Differential quality and technical/managerial advice relationships in Andalusian (Spain) olive oil protected designations of origin
(Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), 2014-10-21)
A relevant topic investigated in ‘Local Agro-Food Systems’ studies (LAFS) is the key role of collective action in the dissemination of innovations and knowledge aimed at the organization of quality on a local scale. The ...