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Mostrando ítems 21-30 de 425
Degradabilidade in situ do Capim Panicum maximum cv. Tanzânia Incubado Cortado ou na Forma de Extrusa
(Revista Brasileira Zootecnia Brazilian Journal Animal Sci, 2000-11-01)
The aim of this study was to compare the chemical composition, in vitro dry matter disappearance (IVDMD) and ruminal degradation of Panicum maximum, J. cv. Tanzania samples obtained by clipping (square method) or extrusa ...
Digestilidade in vitro do bagaço de cana-de-açúcar hidrolisado, submetido a diferentes tempos de estocagem e de adaptação ao bovino doador de fluido ruminal
(Revista Sociedade Brasileira Zootecnia, 1997-01-01)
An experiment was conducted to study the in vitro digestibility of dry matter (IVDMD) and gross energy (IVGED) of hydrolyzed sugarcane bagasse with different storage times and two periods of adaptation of the bovine to the ...
Digestilidade in vitro do bagaço de cana-de-açúcar hidrolisado, submetido a diferentes tempos de estocagem e de adaptação ao bovino doador de fluido ruminal
(1997-01-01)
An experiment was conducted to study the in vitro digestibility of dry matter (IVDMD) and gross energy (IVGED) of hydrolyzed sugarcane bagasse with different storage times and two periods of adaptation of the bovine to the ...
Tamani grass-legume intercropping can improve productivity and composition of fodder destined to haylage or hay
(Univ Federal Santa Maria, 2022-01-01)
This research evaluated the biomass productivity and nutritional value of the haylage and hay from intercropping between Tamani grass and different legume species. For the productive characteristics of the different ...
Spectral normalized indices related with forage quality in temperate grasses: scaling up from leaves to canopies
(Taylor & Francis Ltd, 2018-02)
Forage quality is an important regulator of livestock performance also determining the grazing capacity in grasslands and pastures. The objective of this work was to develop spectral normalized indices to accurately predict ...
Bromatologia e digestibilidade de gramíneas manejadas por corte submetidas a diferentes lâminas de irrigação
(Engenharia na Agricultura, 2017)
Avaliação da folha e do colmo de topo e base de perfilhos de três gramíneas forrageiras. 1. Digestibilidade in vitro e composição química
(Revista Brasileira de Zootecnia, 2018)
Improvement in nutritional quality of fibrous food via in vitro digestion by Aspergillus niger
(PONTIFICIA UNIV CATOLICA CHILE. FAC AGRONOMIA INGENIERIA FORESTAL, 2015)
Impact of season of harvest on in vitro gas production and dry matter degradability of Acacia saligna leaves with inoculum from three ruminant species
(Animal Feed Science and Technolog, Elsevier, 2017)